Your search returned 1702 results.

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		Professional restaurant service / École Technique Hôtelière Tsuji. by École Technique Hôtelière Tsuji Material type: Text Publication details: New York ; Chichester : Wiley, c1991 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 642.6 ECO. Place hold Place recall Add to cart (remove)
		No cover image available Profile of supervisors and heads within the Irish hotel and catering industry / prepared by Envision Marketing Consultants on behalf of CERT: the State Tourism Training Agency. by CERT: Council for Education Material type: Text; Format: print Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.940683 CER. Place hold Place recall Add to cart (remove)
		No cover image available Declaration of specification entitled Food safety management incorporating hazard analysis and critical control point (HACCP) / National Standards Authority of Ireland. by National Standards Authority of Ireland Material type: Text; Format: print Publication details: Dublin : National Standards Authority of Ireland, 2000 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 664 NAT. Place hold Place recall Add to cart (remove)
		Service operations management / Roger W. Schmenner. by Schmenner, Roger W, 1947- Material type: Text Publication details: Englewood Cliffs, N.J. : London : Prentice Hall ; Prentice-Hall International, c1995 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658 SCH. Place hold Place recall Add to cart (remove)
		Marketing services : competing through quality / Leonard L. Berry, A. Parasuraman. by Berry, Leonard L, 1942- Parasuraman, A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Toronto : New York : Free Press ; Maxwell Macmillan Canada ; Maxwell Macmillan International, c1991 Online access: Contributor biographical information Publisher description Sample text Table of contents only Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 658.8 BER, ... Place hold Place recall Add to cart (remove)
		On great service : a framework for action. Leonard L. Berry. by Berry, Leonard L Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; London : Free, 1995 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658.562 BER. Place hold Place recall Add to cart (remove)
		Delivering quality service : balancing customer perceptions and expectations / Valarie A. Zeithaml, A. Parasuraman, Leonard L. Berry. by Zeithaml, Valarie A Parasuraman, A Berry, Leonard L, 1942- Material type: Text Publication details: New York : Free Press, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658.812 ZEI. Place hold Place recall Add to cart (remove)
		Managing services marketing : text and readings / John E.G. Bateson. by Bateson, John E. G Series: The Dryden Press series in marketing \| The Dryden Press series in marketing Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Fort Worth : Dryden Press, c1995 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 658.8 BAT, ... Place hold Place recall Add to cart (remove)
		The hotel receptionist / Grace and Jane Paige ; chapter on legal aspects by Alan Pannett. by Paige, Grace Paige, Jane Pannett, Alan Edition: 2nd ed. Material type: Text Publication details: London : Holt, Rinehart and Winston, 1984 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 647.94 PAI, ... Place hold Place recall Add to cart (remove)
		The management of catering operations / Paul Merricks, Peter Jones. by Merricks, Paul Jones, Peter, 1951- Material type: Text Publication details: Eastbourne : Holt, Rinehart and Winston, c1986 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 647.95068 MER, ... Place hold Place recall Add to cart (remove)
		Fundamentals of financial institutions management / Marcia Milton Cornett and Anthony Saunders. by Cornett, Marcia Milton Saunders, Anthony Series: McGraw-Hill international editions \| McGraw-Hill international editions Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : McGraw-Hill, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 332.1 COR. Place hold Place recall Add to cart (remove)
		Principles of services marketing / Adrian Palmer. by Palmer, Adrian Material type: Text Publication details: London ; New York : McGraw-Hill, c1994 Availability: Items available for loan: TUS: Midlands, Main Library (6)Location, call number: Athlone General Lending 658.8 PAL, ... Place hold Place recall Add to cart (remove)
		Running your own hotel / Arthur Neil. by Neil, Arthur Series: Catering and hotel management books Edition: 2nd ed. Material type: Text Publication details: London : Hutchinson, 1980 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 647.94 NEI, ... Place hold Place recall Add to cart (remove)
		Running your own restaurant / R.H. Johnson. by Johnson, R. H. (Reginald Herbert), 1917- Series: Catering and hotel management books Edition: 2nd ed. Material type: Text Publication details: London : Hutchinson, 1982 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.95068 JON. Place hold Place recall Add to cart (remove)
		The modern pâtissier : a complete guide to pastry cookery / William Barker. by Barker, William, 1909 Oct. 8- Edition: 2nd ed. Material type: Text Publication details: London : Hutchinson, 1983, c1978 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.865 BAR. Place hold Place recall Add to cart (remove)
		The Complete book of pub catering / edited by John Fuller. by Fuller, John, 1916- Material type: Text Publication details: London : Hutchinson Education, 1986 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 642.5 FUL. Place hold Place recall Add to cart (remove)
		Running your own pub / Stanley Wright. by Wright, Stanley Series: Hutchinson catering and hotel management books Material type: Text Publication details: London : Hutchinson, 1984 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.95068 WRI. Place hold Place recall Add to cart (remove)
		Professional housekeeping / Doris Hatfield and Christine Winter. by Hatfield, Doris Winter, Christine Series: Hutchinson catering and hotel management books Material type: Text Publication details: London : Hutchinson, 1986 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.94 HAT. Place hold Place recall Add to cart (remove)
		Essential table service : for restaurants : a new version of the standard textbook the Waiter / John Fuller. by Fuller, John, 1916- Fuller, John, 1916-. Waiter Material type: Text Publication details: London : Hutchinson, 1986 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 642.6 FUL, ... Place hold Place recall Add to cart (remove)
		Services marketing : a European perspective / Christopher Lovelock, Sandra Vandermerwe, Barbara Lewis. by Lovelock, Christopher H Van der Merwe, Sandra Lewis, Barbara Edition: [New ed.] / Christopher Lovelock, Sandra Vandermerwe, Barbara Lewis Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Prentice Hall Europe, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 658.8 LOV, ... Place hold Place recall Add to cart (remove)
		Services marketing : a strategic approach / Karen P. Gonçalves. by Gonçalves, Karen P Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Upper Saddle River, N.J. : Prentice Hall, 1998 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658.802 GON. Place hold Place recall Add to cart (remove)
		The essence of services marketing / Adrian Payne. by Payne, Adrian Series: Essence of management series Material type: Text Publication details: New York ; London : Prentice Hall, c1993 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 658.802 PAY, ... Not available: TUS: Midlands, Main Library: Checked out (1). Place hold Place recall Add to cart (remove)
		Food and beverage operation : cost control and systems management / Charles Levinson. by Levinson, Charles, 1934- Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Englewood Cliffs, N.J. : Prentice Hall, c1989 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 647.950685 LEV, ... Place hold Place recall Add to cart (remove)
		Principles of services marketing and management / Christopher Lovelock, Lauren Wright. by Lovelock, Christopher H Wright, Lauren Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Upper Saddle River, N.J. ; London : Prentice Hall, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 658.8 LOV, ... Place hold Place recall Add to cart (remove)
		The world of superservice : creating profit through a passion for customer service / Ken Irons. by Irons, Ken Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Harlow : Addison-Wesley, 1997 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 658.812 IRO, ... Place hold Place recall Add to cart (remove)
		Fast food operations / Peter Bertram. by Bertram, Peter Material type: Text Publication details: London : Barrie and Jenkins [etc.], 1975 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending BER. Place hold Place recall Add to cart (remove)
		Buildings for hospitality : principles of care and design for accommodation managers / Jane and Richard Fellows. by Fellows, Jane Fellows, Richard A Material type: Text Publication details: London : Pitman, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 711.5580941 FEL, ... Place hold Place recall Add to cart (remove)
		International hospitality management / edited by Richard Teare and Michael Olsen. by Teare, Richard Olsen, Michael D Material type: Text Publication details: New York ; Chichester : Wiley, 1992 Availability: Items available for loan: TUS: Midlands, Main Library (4)Location, call number: Athlone General Lending 647.940684 TEA, ... Place hold Place recall Add to cart (remove)
		Strategic customer alliances : how to win, manage and develop key account business in the 1990's / Ken Burnett. by Burnett, Ken Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Financial Times, Pitman, 1993 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 658.81 BUR, ... Place hold Place recall Add to cart (remove)
		Accounting for hospitality, tourism and leisure. Gareth Owen. by Owen, Gareth, 1956- Material type: Text Publication details: London : Pitman Publishing, 1994 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 657.837 OWE, ... Place hold Place recall Add to cart (remove)
		Hospitality management : an introduction / Tim Knowles. by Knowles, Tim Material type: Text Publication details: London : Pitman, 1994 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 647.94068 KNO, ... Place hold Place recall Add to cart (remove)
		Hospitality management : a human resources approach / Laurie J Mullins. by Mullins, Laurie J Edition: 2nd ed. Material type: Text Publication details: London : Pitman, 1995 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 647.940683 MUL, ... Place hold Place recall Add to cart (remove)
		Performance, monitoring and evaluation in leisure management / Stephen Howell and Pat Badmin. by Howell, Stephen Badmin, Pat Material type: Text Publication details: London : Pitman in association with the Institute of Leisure and Amenity Management, 1996 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 790.069 HOW. Place hold Place recall Add to cart (remove)
		Services management : an integrated approach / edited by Bart Van Looy, Roland Van Dierdonck, Paul Gemmel. by Looy, Bart van Dierdonck, R. van (Roland) Gemmel, Paul Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Pitman, 1998 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 338.4068 VAN. Place hold Place recall Add to cart (remove)
		Computer systems in the hotel and catering industry. by Braham, Bruce Material type: Text Publication details: Cassell, 1988 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 647.940285 BRA, ... Place hold Place recall Add to cart (remove)
		Planning a research project : a guide for practitioners and trainees in the helping professions / Martin Herbert. by Herbert, Martin Material type: Text Publication details: London : Cassell, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 361.3072 HER. Place hold Place recall Add to cart (remove)
		Principles of hotel front office operations : a study guide / Sue Baker, Pam Bradley and Jeremy Huyton. by Baker, Sue, 1952- Bradley, Pam, 1957- Huyton, Jeremy, 1946- Material type: Text Publication details: London : Cassell, 1994 Availability: Items available for loan: TUS: Midlands, Main Library (5)Location, call number: Athlone General Lending 647.94068 BAK, ... Place hold Place recall Add to cart (remove)
		Management accounting in the hospitality industry : a strategic approach. Debra Adams. by Adams, Debra Series: Hotel & catering Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, 1997 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 647.940681 ADA, ... Place hold Place recall Add to cart (remove)
		The management of foodservice operations / edited by Peter Jones with Paul Merricks. by Jones, Peter, 1951- Merricks, Paul. Management of catering operations Merricks, Paul Material type: Text Publication details: London : Cassell, 1994 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.95068 JON. Place hold Place recall Add to cart (remove)
		Empowering service excellence : beyond the quick fix / Conrad Lashley. by Lashley, Conrad Series: Cassell services management \| Cassell services management Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, c1997 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658 LAS. Place hold Place recall Add to cart (remove)
		Hospitality and catering : a closer look / Ursula Jones and Shirley Newton. by Jones, Ursula Newton, Shirley Dixon, Pauline Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, 1997 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.95068 JON. Place hold Place recall Add to cart (remove)
		Consumer marketing : a resource-based approach for the hospitality and tourism industries / Richard Teare, Stephen Calver. by Teare, Richard Calver, Stephen Series: Hospitality and tourism resource-based series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London, Eng. : Cassell, 1996 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 658.83 TEA. Place hold Place recall Add to cart (remove)
		Food purchasing and preparation / Roy Briggs. by Briggs, Roy Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, 2000 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 641.572 BRI, ... Place hold Place recall Add to cart (remove)
		Yield management : strategies for the service industries / edited by Ian Yeoman and Anthony Ingold. by Yeoman, Ian Ingold, Anthony Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Herndon, VA : Cassell, 1997 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 338.4300068 YEO, ... Place hold Place recall Add to cart (remove)
		Sales and service for the wine professional. Brian K. Julyan. by Julyan, Brian K Julyan, Brian K. Beverage sales and service Edition: New ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, 1999 Other title: Beverage sales and service Availability: Items available for loan: TUS: Midlands, Main Library (4)Location, call number: Athlone General Lending 641.22 JUL, ... Place hold Place recall Add to cart (remove)
		Germany's underground / by Allen Welsh Dulles ; with a new introduction by Peter Hoffmann. by Dulles, Allen Welsh, 1893-1969 Edition: 1st Da Capo Press ed. Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Publication details: [New York] : Da Capo Press, 2000 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 940.548673 DUL. Place hold Place recall Add to cart (remove)
		Mastering restaurant service / H. L. Cracknell and G. Nobis. by Cracknell, H. L. (Harry Louis), 1916- Nobis, G Material type: Text Publication details: Macmillan, 1989 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 642.6 CRA. Place hold Place recall Add to cart (remove)
		Management and planning in the leisure industries / edited by Ian Henry. by Henry, Ian P, 1951- Henry, Ian Material type: Text Publication details: Basingstoke : Macmillan Education, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 790.069 HEN, ... Place hold Place recall Add to cart (remove)
		Managing change / Annabel K. Broome. by Broome, Annabel Series: Essentials of nursing management \| Essentials of nursing management Material type: Text Publication details: Basingstoke : Macmillan, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 362.173068 BRO. Place hold Place recall Add to cart (remove)
		Healthy eating : a guide for chefs and caterers. by Silverstone, Rob Material type: Text Publication details: Macmillan, 1990 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.302 SIL. Place hold Place recall Add to cart (remove)

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Your search returned 1702 results.