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Food processing technology : principles and practice / P. J. Fellows. by Series: Woodhead publishing series in food science and technology
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2000
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 664 FEL, ...
Thermal technologies in food processing / edited by P. Richardson. by Series: Woodhead Publishing series in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2001
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 664.028 RIC, ...
Fractal geometry : mathematical methods, algorithms, applications / editors, J.M. Blackledge, A.K. Evans, M.J. Turner. by Series: Ellis Horwood series in mathematics and its applications
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Woodhead, 2002
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 514.7 BLA.
Modelling and mathematics education : ICTMA 9 : applications in science and technology / edited by João Filipe Matos ... [et. al.]. by Series:
Material type: Text Text; Format: print
Publication details: Chichester, West Sussex : Horwood Publishing, 2001
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 511.8071 MOD.
Decontamination in hospitals and healthcare / edited by J. Walker. by Series: Woodhead Publishing series in biomaterials ; 62.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Oxford : Woodhead Pub. 2014
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 614.48 WAL.
Non-destructive evaluation (nde) of polymer matrix composites [electronic resource] : techniques and applications / [edited by] Vistasp M. Karbhari. by Series: Woodhead publishing series in composites science and engineering ; no. 43
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Multidisciplinary know-how for smart textiles developers [electronic resource] / edited by Tünde Kirstein. by Series: Woodhead publishing in textiles ; no. 139.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Breadmaking [electronic resource] : improving quality / edited by Stanley P. Cauvain. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 229.
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, Pa : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Encapsulation technologies and delivery systems for food ingredients and nutraceuticals [electronic resource] / edited by Nissim Garti and D. Julian McClements. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 239.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, Pa. : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Emerging food packaging technologies [electronic resource] : principles and practice / edited by Kit L. Yam and Dong Sun Lee. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 230.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia, Pa. : Woodhead Pub., c2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Nanomedicine [electronic resource] : technologies and applications / edited by Thomas J. Webster. by Series: Woodhead Publishing series in biomaterials ; no. 49
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Colour design [electronic resource] : theories and application / edited by Janet Best. by Series: Woodhead publishing in textiles ; no. 128.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 220.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Nanotechnology in the food, beverage and nutraceutical industries [electronic resource] / edited by Qingrong Huang. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 218.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge ; Philadelphia : Woodhead Pub. Ltd, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Natural food additives, ingredients and flavourings [electronic resource] / edited by David Baines and Richard Seal. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 233.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Metropolitan sustainability [electronic resource] : understanding and improving the urban environment / edited by Frank Zeman. by Series: Woodhead Publishing in energy ; no. 34.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Modern earth buildings [electronic resource] : materials, engineering, construction and applications / edited by Matthew R. Hall, Rick Lindsay and Meror Krayenhoff. by Series: Woodhead Publishing in energy ; no. 33.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford : Woodhead Pub Ltd., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nuclear corrosion science and engineering [electronic resource] / edited by Damien Feron. by Series: Woodhead Publishing in energy ; no. 22.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Concentrating solar power technology [electronic resource] : principles, developments and applications / edited by Keith Lovegrove and Wes Stein. by Series: Woodhead Publishing in energy ; no. 21.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Functional nanofibres and their applications [electronic resource] / edited by Qufu Wei. by Series: Woodhead publishing in textiles ; no. 134.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub. Ltd., c2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Alcoholic beverages [electronic resource] : sensory evaluation and consumer research / edited by John Piggott. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 255.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, Pa. : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Chemical deterioration and physical instability of food and beverages [electronic resource] / edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 186.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Biodiesel science and technology [electronic resource] : from soil to oil / Jan C.J. Bart, Natale Palmeri and Stefano Cavallaro. by Series: Woodhead Publishing in energy ; no. 7.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Materials for energy efficiency and thermal comfort in buildings [electronic resource] / edited by Matthew R. Hall. by Series: Woodhead Publishing in energy ; no. 14.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Separation, extraction and concentration processes in the food, beverage and nutraceutical industries [electronic resource] / edited by Syed S.H. Rizvi. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 202.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Delivering performance in food supply chains [electronic resource] / edited by Carlos Mena and Graham Stevens. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 185.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Processed meats [electronic resource] : improving safety, nutrition and quality / edited by J.P. Kerry and J.F. Kerry. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 211.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Food and beverage stability and shelf life [electronic resource] / edited by David Kilcast and Persis Subramaniam. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 210.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Cocona to mango [electronic resource] / edited by Elhadi M. Yahia. by Series: Postharvest biology and technology of tropical and subtropical fruits ; v. 3 | Woodhead Publishing in food science, technology, and nutrition ; no. 208.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Functional foods [electronic resource] : concept to product / edited by Maria Saarela. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 205.
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Advances in wind turbine blade design and materials / edited by Povl Brøndsted and Rogier P.L. Nijssen. [electronic resource] by Series: Woodhead Publishing in energy ; no. 47.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Semiconductor gas sensors / edited by Raivo Jaaniso and Ooi Kiang Tan. [electronic resource] Series: Woodhead Publishing series in electronic and optical materials ; no. 38.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Publishing, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Optical thin films and coatings : from materials to applications / edited by Angela Piegari and François Flory. [electronic resource] by Series: Woodhead Publishing series in electronic and optical materials ; no. 49.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Diet, immunity and inflammation / edited by Philip C. Calder and Parveen Yaqoob. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 232.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford ; Philadelphia : Woodhead Publishing, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Organic light-emitting diodes (OLEDs) : materials, devices and applications / edited by Alastair Buckley. [electronic resource] by Series: Woodhead Publishing series in electronic and optical materials ; no. 36.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microfluidic devices for biomedical applications / edited by Xiujun (James) Li and Yu Zhou. [electronic resource] by Series: Woodhead Publishing series in biomaterials ; no. 61.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in microbial food safety. Volume 1 / edited by John Sofos. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 259.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Academic and professional publishing / edited by Robert Campbell, Ed Pentz and Ian Borthwick. [electronic resource] by Series: Publishing series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford : Chandos Publishing, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Developments in fiber-reinforced polymer (FRP) composites for civil engineering / edited by Nasim Uddin. [electronic resource] by Series: Woodhead Publishing series in civil and structural engineering ; number 45
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in the dyeing and finishing of technical textiles / edited by M.L. Gulrajani. [electronic resource] by Series: Woodhead publishing in textiles ; no. 138.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Fibre-rich and wholegrain foods : improving quality / edited by Jan A. Delcour and Kaisa Poutanen. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 237.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Smart textiles for protection / edited by R.A. Chapman. [electronic resource] by Series: Woodhead publishing in textiles ; no. 133.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in aquaculture hatchery technology / edited by Geoff Allan and Gavin Burnell. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 242.
Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: Adult;
Publisher: Oxford : Woodhead, 2013
Other title:
  • Aquaculture hatchery technology
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Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Cereal grains for the food and beverage industries / Elke K. Arendt and Emanuele Zannini. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 248.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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MEMS for automotive and aerospace applications / edited by Michael Kraft and Neil M. White. [electronic resource] by Series: Woodhead Publishing series in electronic and optical materials ; no. 32.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Biolubricants : science and technology / Jan C.J. Bart, Emanuele Gucciardi and Stefano Cavallaro. [electronic resource] by Series: Woodhead Publishing in energy ; no. 46.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Robotics and automation in the food industry : current and future technologies / edited by Darwin G. Caldwell. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 236.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, UK : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Open innovation in the food and beverage industry / edited by Marion Garcia Martinez. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 243.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford ; Philadelphia : Woodhead Publishing, [2013]Copyright date: ©2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Food enrichment with omega-3 fatty acids / edited by Charlotte Jacobsen [and three others]. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 252.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford ; Philadelphia : Woodhead Publishing Limited, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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