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Normal and therapeutic nutrition. Corinne H. Robinson, Marilyn R. Lawler. by
Edition: 16th ed. / Corinne H. Robinson, Marilyn R. Lawler.
Material type: Text Text
Publication details: New York : London : Macmillan ; Collier Macmillan, 1982
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2 ROB.
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Healthy eating. by
Material type: Text Text
Publication details: Sevenoaks : Hodder & Stoughton, 1994
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2 DOY.
Nutrition and dietetics for health care / Helen M. Barker, Rachel Lees. by
Edition: 9th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Edinburgh : Churchill Livingstone, 1996
Other title:
  • Nutrition and dietetics.
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 613.2 BAR.
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Nutritional needs of athletes / Fred Brouns. by
Material type: Text Text
Publication details: Chicester : J. Wiley, c1993
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2024796 BRO.
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Eating well for older people : practical and nutritional guidelines for food in residential and nursing homes and for community meals / report of an expert working group. by
Material type: Text Text
Publication details: London : Caroline Walker Trust, c1995
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.20846 CAR.
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Nutrition, diet and health. by
Material type: Text Text; Format: print
Publication details: Cambridge : Cambridge Univ. Pres, 1986
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.1 GIB.
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Nutrition and dietetics : a practical guide to normal and therapeutic nutrition / F. Pender, N. van Kaathoven, N. van Mierlo. by Series: Campion integrated studies series
Material type: Text Text
Publication details: Edinburgh : Campion Press, c1994
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2 PEN.
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Nutrition and dietetics for health care / Helen M. Barker. by
Edition: 10th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Edinburgh : Churchill Livingstone, 2002
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 613.2.
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Child health, nutrition, and physical activity / [edited by] Lilian W.Y. Cheung, Julius B. Richmond. by
Material type: Text Text
Publication details: Champaign, Ill. ; Leeds : Human Kinetics, c1995
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.04320973 CHE.
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Applied human nutrition for food scientists and home economists/ editor Ann F. Walker. by Series: Ellis Horwood series in food sceince and technology
Material type: Text Text; Format: print
Publication details: New York: Ellis Horwood, 1989
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 363.8 WAL.
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Human nutrition and diatetics / J. S. Garrow, W. P. T. James, A. Ralph. by
Edition: 10th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Edinburgh : Churchill Livingstone, 1999
Availability: Not available: TUS: Midlands, Main Library: Checked out (1).
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Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Sandra DeYoung. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: St. Louis : Mosby, c2004
Availability: Items available for loan: TUS: Midlands, Main Library (10)Location, call number: Athlone Nursing Collection 615.854 GRO, ...
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Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Series: Human nutrition textbook series | The human nutrition textbook series
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Blackwell Science, 2005
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 615.854 GIB, ...
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Nutrition made incredibly easy. [editors, Jaime L. Stockslager ... [et al.]]. by Series: Springhouse incredibly easy series
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Philadelphia, Pa. ; London : Lippincott Williams & Wilkins, 2002
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Oxford handbook of nutrition and dietetics / edited by Joan Webster-Gandy, Angela Madden, Michelle Holdsworth. by Series: Oxford handbooks | Oxford handbooks | Oxford medical publications
Material type: Text Text; Format: print available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Oxford University Press, 2006
Other title:
  • Handbook of nutrition and dietetics
  • Nutrition and dietetics
Online access:
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Human nutrition / edited by Catherine A. Geissler, Hilary J. Powers. by
Edition: 12th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Edinburgh : Churchill Livingstone, 2010
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Galen, on food and diet [electronic resource] / Mark Grant. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Original language: Greek, Ancient (to 1453)
Publication details: London ; New York : Routledge, 2000
Other title:
  • On food and diet
Online access:
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The role of nutrition in maintaining health in the nation's elderly [electronic resource] : evaluating coverage of nutrition services for the Medicare population / Committee on Nutrition Services for Medicare Beneficiaries, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academy Press, cxiv, 2000
Online access:
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Feeding and nutrition of infants and young children [electronic resource] : guidelines for the WHO European Region, with emphasis on the former Soviet countries / Kim Fleischen Michaelsen ... [et al.]. by Series: WHO regional publications. European series ; ; no. 87.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Copenhagen, Denmark : WHO Regional office for Europe, c2000
Online access:
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Dietary reference intakes [electronic resource] : for calcium, phosphorus, magnesium, vitamin D, and fluoride / Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c1997
Online access:
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Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation. by Series: Technical report series (World Health Organization) ; 916.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Geneva : World Health Organization, 2003
Online access:
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Improving America's diet and health [electronic resource] : from recommendations to action / a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1991
Online access:
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Dietary reference intakes [electronic resource] : a risk assessment model for establishing upper intake levels for nutrients / Food and Nutrition Board, Institute of Medicine. by Series: Compass series (Washington, D.C.)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1998
Online access:
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Recommended dietary allowances [electronic resource] / Subcommittee on the Tenth Edition of the RDAs, Food and Nutrition Board, Commission on Life Sciences, National Research Council. by
Edition: 10th ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Washington, D.C. : National Academy Press, 1989
Online access:
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DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate [electronic resource] / Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2004
Other title:
  • Dietary reference intakes for water, potassium, sodium, chloride, and sulfate
Online access:
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Dietary Reference Intakes Research Synthesis Workshop summary [electronic resource] / Carol West Suitor and Linda D. Meyers, rapporteurs; Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academies Press, c2007
Other title:
  • DRI
  • DRIs research synthesis
Online access:
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Chinese nutrition therapy [electronic resource] : dietetics in traditional Chinese medicine (TCM) / Joerg Kastner. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Original language: German
Publication details: Stuttgart ; New York : Thieme, c2004
Online access:
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Nutrition in the prevention and treatment of disease [electronic resource] / edited by Ann M. Coulston, Cheryl L. Rock, and Elaine R. Monsen. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: San Diego, Calif. : Academic Press, c2001
Online access:
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Development of DRIs 1994-2004 [electronic resource] : lessons learned and new challenges : workshop summary / Marla Sheffer and Christine Lewis Taylor, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, 2008
Other title:
  • Development of Dietary Reference Intakes 1994-2004
Online access:
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The complete guide to nutrition in primary care [electronic resource] / edited by Darwin Deen, Lisa Hark. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Malden, Mass. : Blackwell Pub., 2007
Online access:
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Nutrition in pediatrics [electronic resource] : basic science, clinical applications / Christopher Duggan, John B. Watkins, W. Allan Walker. by
Edition: 4th ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Hamilton, Ont. ; Lewiston, N.Y. : B.C. Decker, 2008
Other title:
  • Nutrition in pediatrics 4
Online access:
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Strategies to reduce sodium intake in the United States [electronic resource] / Committee on Strategies to Reduce Sodium Intake, Food and Nutrition Board ; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academies Press, c2010
Online access:
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Providing healthy and safe foods as we age [electronic resource] : workshop summary / Leslie Pray ... [et al.], rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2010
Online access:
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A soup for the Qan [electronic resource] : Chinese dietary medicine of the Mongol era as seen in Hu Sihui's Yinshan zhengyao : introduction, translation, commentary, and Chinese text / by Paul D. Buell and Eugene N. Anderson ; with an appendix by Charles Perry. by Series: Sir Henry Wellcome Asian series (Brill Academic Publishers) ; v. 9.
Edition: 2nd rev. and expanded ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English, Chinese Original language: Chinese
Publication details: Leiden : Brill, 2010
Online access:
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Measured meals [electronic resource] : nutrition in America / Jessica J. Mudry. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Albany : SUNY Press, c2009
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Multicultural handbook of food, nutrition and dietetics [electronic resource] / edited by Aruna Thaker, Arlene Barton. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester [England] : Wiley-Blackwell, 2012
Other title:
  • Food, nutrition, and dietetics : a multicultural handbook
Online access:
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What is America eating? [electronic resource] : proceedings of a symposium / [sponsored by] Food and Nutrition Board, Commission on Life Sciences, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1986
Online access:
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Eating / Anita Naik ; illustrated by James Tyrrell ; consultant, Susie Orbach. by Series: H wise guides | Wise guides
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: London : Hodder Children's, 1999
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2083 NAI.
Nutrition : a lifespan approach / Simon Langley-Evans. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Chichester : Wiley-Blackwell, 2009
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 613.2 LAN, ...
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Manual of dietetic practice / by Joan Gandy. by
Edition: 5th edition.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction ; Audience: Specialized;
Publisher: Chichester, England : Wiley Blackwell BDA 2014Publisher: Chichester, England : Wiley Blackwell BDA 2014Copyright date: ♭2014
Online access:
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Nutrition through the life cycle [electronic resource] / edited by Prakash Shetty. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Leatherhead : Cambridge : Leatherhead Food International ; Royal Society of Chemistry, 2002
Online access:
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Diet quality of Americans [electronic resource] / Nancy Cole and Mary Kay Fox. by Series: Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, Inc., c2009
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Marketing nutrition [electronic resource] : soy, functional foods, biotechnology, and obesity / Brian Wansink. by Series: Food series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Urbana : University of Illinois Press, c2005
Online access:
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Medical nutrition and disease : a case-based approach. editor-in-chief, Lisa Hark, Darwin Deen, Gail Morrison. by
Edition: Fifth edition / edited by Lisa Hark, Darwin Deen, Gail Morrison.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ John Wiley & Sons Inc. 2014
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2 HAR.
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The Mediterranean way of eating : evidence for chronic disease prevention and weight management / John J.B. Anderson and Marilyn C. Sparling. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group 2014
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 613.2 AND, ...
Cancer : oxidative stress and dietary antioxidants / edited by Victor R. Preedy. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: London : Elsevier/AP 2014
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 616.9940654 PRE, ...
Energy is Everything: Mindset, Nutrition and Exercise for the best version of you. by
Material type: Text Text; Format: print
Publication details: CreateSpace Independent Publishing Platform
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Positive Living 613.2 MAC.
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