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Applied human nutrition for food scientists and home economists/ editor Ann F. Walker.

Contributor(s): Material type: TextTextSeries: Ellis Horwood series in food sceince and technologyPublication details: New York: Ellis Horwood, 1989.Description: 218p. ill., 25cmISBN:
  • 074760049X
Subject(s): DDC classification:
  • 363.8 WAL
List(s) this item appears in: Nutrition
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 363.8 WAL (Browse shelf(Opens below)) 1 Available 023790

Includes bibliographical references

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