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		Sales and service for the wine professional. Brian K. Julyan. by Julyan, Brian K Julyan, Brian K. Beverage sales and service Edition: New ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Cassell, 1999 Other title: Beverage sales and service Availability: Items available for loan: TUS: Midlands, Main Library (4)Location, call number: Athlone General Lending 641.22 JUL, ... Place hold Place recall Add to cart (remove)
		Oz Clarke's encyclopedia of wine : an A-Z guide to the wines of the world. by Clarke, Oz Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Little, Brown, 1999 Other title: Encyclopedia of wine Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.2203 CLA. Place hold Place recall Add to cart (remove)
		The sensational liquid : a guide to wine tasting / by Malcolm Gluck ; photography by Robin Grierson. by Gluck, Malcolm Grierson, Robin Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder & Stoughton, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.22 GLU. Place hold Place recall Add to cart (remove)
		The Richard Corrigan cookbook / with Norma MacMillan ; photography by Francesca Yorke. by Corrigan, Richard MacMillan, Norma Yorke, Francesca Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder & Stoughton, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.5 COR. Place hold Place recall Add to cart (remove)
		Design and equipment for restaurants and foodservice : a management view / Costas Katsigris and Chris Thomas. by Katsigris, Costas Thomas, Chris Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York ; Chichester : Wiley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.950682 KAT. Place hold Place recall Add to cart (remove)
		Introduction to management in the hospitality industry. Tom Powers, Clayton W. Barrows. by Powers, Thomas F Barrows, Clayton W Series: Wiley service management series Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York ; Chichester : Wiley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 647.94068 POW. Place hold Place recall Add to cart (remove)
		Champagne & sparkling wine guide 2000 / Tom Stevenson. by Stevenson, Tom Series: DK millennium Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Dorling Kindersley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.2224 STE. Place hold Place recall Add to cart (remove)
		West of Ireland summers : a cookbook / Tamasin Day-Lewis ; photography by Simon Wheeler. by Day-Lewis, Tamasin Wheeler, Simon de Courcy Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Phoenix Illustrated, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.59417 DAY. Place hold Place recall Add to cart (remove)
		The kitchen sessions with Charlie Trotter / recipes by Charlie Trotter ; photography by Tim Turner ; wine notes by Brian Cronin ; illustrations by Matthias Merges and Mitchell Rice. by Trotter, Charlie Turner, Tim Cronin, Brian Merges, Matthias Rice, Mitchell Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berkeley, Calif. : Ten Speed, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.5 TRO. Place hold Place recall Add to cart (remove)
		Classic rum / Julie Arkell. by Arkell, Julie Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Prion, 1999 Other title: Rum Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.259 ARK. Place hold Place recall Add to cart (remove)
		Canapes / Eric Treuille and Victoria Blashford-Snell ; photography by Ian O'Leary. by Treuille, Eric Blashford-Snell, Victoria O'Leary, Ian Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Dorling Kindersley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.812 TRE. Place hold Place recall Add to cart (remove)
		Good Housekeeping complete Indian and Far Eastern cookbook. by Good Housekeeping Institute Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Ebury, [1999] Other title: Complete Indian and Far Eastern cookbook Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.5951 GOO. Place hold Place recall Add to cart (remove)
		Sensational preserves / Hilaire Walden ; photography by David Gill. by Walden, Hilaire Gill, David Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Conran Octopus, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.85 WAL. Place hold Place recall Add to cart (remove)
		Classical cooking the modern way : methods and techniques. Philip Pauli ; translated by Hannelore Dawson-Holt. by Pauli, Philip Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Original language: German Publication details: New York ; Chichester : Wiley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 642.5 PAU, ... Place hold Place recall Add to cart (remove)
		Classical cooking the modern way : methods and techniques. Philip Pauli ; translated by Hannelore Dawson-Holt. by Pauli, Philip Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Chichester : Wiley, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 642.5 PAU. Place hold Place recall Add to cart (remove)
		Practical professional cookery / H.L. Cracknell, R.J. Kaufmann. by Cracknell, H. L. (Harry Louis), 1916- Kaufmann, R. J Edition: Rev. 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Thomson, 1999 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 641.57 CRA, ... Place hold Place recall Add to cart (remove)
		Debbie Brown's 50 easy party cakes. by Brown, Debbie Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Merehurst, 1999 Other title: 50 easy party cakes Fifty easy party cakes Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.8653 BRO. Place hold Place recall Add to cart (remove)

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