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Applied veterinary clinical nutrition / editors, Andrea J. Fascetti, Sean J. Delaney. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Wiley-Blackwell, 2012
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 636.08932 FAS, ...
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Equine nutrition and feeding / David Frape. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chichester : Wiley-Blackwell, 2010
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 636.1085 FRA.
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Practical public health nutrition [electronic resource] / Roger Hughes and Barrie M. Margetts. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester, U.K. : Wiley-Blackwell, 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Multicultural handbook of food, nutrition and dietetics [electronic resource] / edited by Aruna Thaker, Arlene Barton. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester [England] : Wiley-Blackwell, 2012
Other title:
  • Food, nutrition, and dietetics : a multicultural handbook
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Sweeteners and sugar alternatives in food technology [electronic resource] / edited by Kay O'Donnell, Malcolm Kearsley. by
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutrition for sport and exercise [electronic resource] : a practical guide / Hayley Daries. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester [England] : Wiley-Blackwell, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Cereals and pulses [electronic resource] : nutraceutical properties and health benefits / edited by Liangli (Lucy) Yu, Rong Tsao, Fereidoon Shahidi. by Series: Functional food science and technology series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Ames, Iowa : Wiley-Blackwell, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutrition and development [electronic resource] : short- and long-term consequences for health / the report of a British Nutrition Foundation Task Force chaired by Tom Sanders ; [edited by Laura Wyness, Sara Stanner, Judith Buttriss]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex : published by Wiley-Blackwell for the British Nutrition Foundation, 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Present knowledge in nutrition. by
Edition: 10th ed. / edited by International Life Sciences Institute.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Wiley-Blackwell, 2012
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 613.2 ERD, ...
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Nutrition : a lifespan approach / Simon Langley-Evans. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Chichester : Wiley-Blackwell, 2009
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 613.2 LAN, ...
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Manual of dietetic practice / by Joan Gandy. by
Edition: 5th edition.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction ; Audience: Specialized;
Publisher: Chichester, England : Wiley Blackwell BDA 2014Publisher: Chichester, England : Wiley Blackwell BDA 2014Copyright date: ♭2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone Nursing Collection 613.2 GAN, ... Not available: TUS: Midlands, Main Library: Checked out (1).
Medical nutrition and disease : a case-based approach. editor-in-chief, Lisa Hark, Darwin Deen, Gail Morrison. by
Edition: Fifth edition / edited by Lisa Hark, Darwin Deen, Gail Morrison.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ John Wiley & Sons Inc. 2014
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2 HAR.
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Dietary supplements and functional foods / Geoffrey P. Webb. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Chichester : Wiley-Blackwell, 2011
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone Nursing Collection 613.2 WEB, ...
Nutrition and metabolism. by Series: Human nutrition textbook series
Edition: 2nd ed. / edited on behalf of the Nutrition Society by Susan A. Lanham-New, Ian A. Macdonald, Helen M. Roche.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Chichester : Wiley-Blackwell, 2011
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone Nursing Collection 612.39 LAN, ... Not available: TUS: Midlands, Main Library: Checked out (1).
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Aquaculture nutrition : gut health, probiotics, and prebiotics / edited by Daniel Merrifield and Einar Ringø. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Milk and dairy products as functional foods / edited by Ara Kanekanian. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutraceutical and functional food processing technology / edited by Joyce Irene Boye. [electronic resource] by Series: IFST Advances in Food Science
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: West Sussex, England : WILEY Blackwell, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Early years nutrition and healthy weight / edited by Dr Laura Stewart, Joyce Thompson ; contributors, Louise A. Baur [and fourteen others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Nutritional management of hospitalized small animals / edited by Daniel L. Chan. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Grapevine in a changing environment : a molecular and ecophysiological perspective / edited by Hernâni Varanda Gerós [and three others] ; contributors, Sara Amâncio [and sixty-two others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, United Kingdom : Wiley Blackwell, 2016Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, United Kingdom ; Ames, Iowa : Published by Wiley-Blackwell for the British Nutrition Foundation, 2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Practical approach to pediatric gastroenterology, hepatology and nutrition / Deirdre Kelly [and three others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy and Hester H. Vorster. by Series: Human nutrition textbook series
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Chichester, West Sussex, U.K. : Wiley-Blackwell : Nutrition Society, 2009Copyright date: 2009
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 612.3 GIB, ...
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Dietary fibre functionality in food and nutraceuticals : from plant to gut / edited by Farah Hosseinian, B. Dave Oomah and Rocio Campos-Vega. [electronic resource] by Series: Functional food science and technology series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2017Copyright date: ©2017
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Probiotic dairy products / edited by Adnan Y. Tamime, Linda V. Thomas. [electronic resource] by Series: Society of Dairy Technology series
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Wiley Blackwell, 2018Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Functional foods and beverages : in vitro assessment of nutritional, sensory and safety properties / edited by Nicolas Bordenave and Mario G. Ferruzzi. [electronic resource] by Series: IFT Press series
Edition: First edition.
Material type: Text Text; Format: available online remote; Nature of contents: biography; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley Blackwell, 2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dietetic and nutrition case studies / edited by Judy Lawrence, Pauline Douglas, Joan Gandy. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2016Copyright date: 2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Counselling skills for dietitians / Judy Gable, Tamara Herrmann. [electronic resource] by
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: West Sussex, England : Wiley Blackwell, 2016Copyright date: 2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Sport and exercise nutrition [electronic resource] edited on behalf of the Nutrition Society by Susan Lanham-New ... [et al.] ; foreword by Richard Budgett. by Series: Human nutrition textbook series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex, U.K. : Wiley-Blackwell, 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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