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		No cover image available Gut flora, nutrition, immunity and health [electronic resource] / edited by Roy Fuller & Gabriela Perdigón. by Fuller, R Perdigón, G. (Gabriela) ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Pub., 2003 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)
		No cover image available Nutraceuticals [electronic resource] : designer foods III garlic, soy and licorice / edited by Paul A. Lachance. by Lachance, Paul A ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Trumbull, Conn. : Food & Nutrition Press, Inc., c1997 Other title: Designer foods III garlic, soy, and licorice Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Cereals and pulses [electronic resource] : nutraceutical properties and health benefits / edited by Liangli (Lucy) Yu, Rong Tsao, Fereidoon Shahidi. by Yu, Liangli Cao, Rong Shahidi, Fereidoon, 1951- ProQuest (Firm) Series: Functional food science and technology series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Ames, Iowa : Wiley-Blackwell, 2012 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Dietary supplements and functional foods / Geoffrey P. Webb. by Webb, Geoffrey P Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Chichester : Wiley-Blackwell, 2011 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone Nursing Collection 613.2 WEB, ... Place hold Place recall Add to cart (remove)
		Functional foods : the connection between nutrition, health, and food science / edited by Leah Coles, PhD. by Coles, Leah. Ed Coles, Leah [editor.] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Toronto: Apple Academic Press 2014 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 613.2223 COL, ... Lists: Nutrition. Place hold Place recall Add to cart (remove)
		Milk and dairy products as functional foods / edited by Ara Kanekanian. [electronic resource] by Kanekanian, A. (Ara) [editor.] Society of Dairy Technology Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: ©2014 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Bioactive foods in promoting health [electronic resource] : fruits and vegetables / edited by Ronald Ross Watson, Victor R. Preedy. by Watson, Ronald R. (Ronald Ross) Preedy, Victor R ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Academic, 2010 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Nutraceutical and functional food processing technology / edited by Joyce Irene Boye. [electronic resource] by Boye, Joyce Irene [editor.] Series: IFST Advances in Food Science Material type: Text; Format: available online ; Literary form: Not fiction Publisher: West Sussex, England : WILEY Blackwell, 2015Copyright date: ©2015 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food for the fast lane : recipes to power your body and mind / Derval O\'Rourke. by O'Rourke, Derval, 1981- [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Dublin : Gill & Macmillan, [2014] Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Positive Living 641.563 ORO. Place hold Place recall Add to cart (remove)
		Nutritionism : the science and politics of dietary advice / Gyorgy Scrinis. [electronic resource] by Scrinis, Gyorgy Series: Arts and traditions of the table Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Columbia University Press, 2013 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Dietary fibre functionality in food and nutraceuticals : from plant to gut / edited by Farah Hosseinian, B. Dave Oomah and Rocio Campos-Vega. [electronic resource] by Hosseinian, Farah [editor.] Oomah, B. Dave [editor.] Campos Vega, Rocío [editor.] Series: Functional food science and technology series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley Blackwell, 2017Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		New polymers for encapsulation of nutraceutical compounds / edited by Jorge Carlos Ruiz Ruiz, Maira Rubi Segura Campos. [electronic resource] by Ruiz, José M. (José María) [editor.] Segura-Campos, Maira Rubi [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley, 2017Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		David Gillick's kitchen : good food from the track to the table / David Gillick. by Gillick, David [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cork : Mercier Press, [2015] Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.563 GIL. Place hold Place recall Add to cart (remove)
		Functional foods and beverages : in vitro assessment of nutritional, sensory and safety properties / edited by Nicolas Bordenave and Mario G. Ferruzzi. [electronic resource] by Bordenave, Nicolas, 1980- [editor.] Ferruzzi, Mario G [editor.] Institute of Food Technologists Series: IFT Press series Edition: First edition. Material type: Text; Format: available online ; Nature of contents: ; Literary form: Not fiction Publisher: Hoboken, NJ : Wiley Blackwell, 2018 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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