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Handbook of animal-based fermented food and beverage technology / edited by Y. H. Hui, administrative associate editor, E. Ozgul Evranuz. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton ; London ; New York : CRC Press, Taylor & Francis Group, [2012]Copyright date: ©2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Learning microbiology through clinical consultation / Berenice C. Langdon, Aodhand S. Breathnach. [electronic resource] by
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford, [England] : Oxford University Press, 2016Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microbiology in dairy processing : challenges and opportunities / edited by Palmiro Poltronieri. [electronic resource] by Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, 2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Molecular techniques in food biology : safety, biotechnology, authenticity & traceability / edited by Aly Farag El Sheikha, Robert Levin, Jianping Xu. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Wiley, 2018Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microbiology and technology of fermented foods / Robert W Hutkins, University of Nebraska, USA. [electronic resource] by Series: IFT Press series
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : IFT Press : Wiley : Blackwell, 2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microbial sensing in fermentation / edited by Satinder Kaur Brar, Ratul Kumar Das, Saurabh Jyoti Sarma. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley Blackwell, 2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Brewing microbiology : current research, omics and microbial ecology / edited by Charles W. Bamforth and Nicholas A. Bokulich. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, UK : Caister Academic Press, [2017]Copyright date: ©2017
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Applications of molecular microbiological methods / edited by Torben Lund Skovhus, Sean M. Caffrey, Casey R.J. Hubert. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, England : Caister Academic Press, [2014]Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The MicroBook : clinical microbiology for medical students / Oto Melter, Rute Castelhano, eds. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: [Place of publication not identified] : Karolinum Press, 2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Pathogenic Escherichia coli : molecular and cellular microbiology / edited by Stefano Morabito. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, England : Caister Academic Press, [2014]Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Cold-adapted microorganisms / edited by Isao Yumoto. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, England : Caister Academic Press, [2013]Copyright date: ©2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Flow cytometry in microbiology : technology and applications / edited by Martin G. Wilkinson. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, England : Caister Academic Press, [2015]Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Real-time PCR in food science : current technology and applications / edited by David Rodríguez-Lázaro. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, England : Caister Academic Press, [2013]Copyright date: ©2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
MALDI-TOF mass spectrometry in microbiology / edited by Markus Kostrzewa and Sören Schubert. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, UK : Caister Academic Press, [2016]Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Predictive modelling in food / edited by Fernando Pérez Rodriguez [and three others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Cheese [electronic resource] chemistry, physics, and microbiology. Volume 1, General aspects / edited by Patrick F. Fox ... [et al.]. by
Edition: 3rd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Amsterdam ; London : Elsevier, 2004
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Na het zuur, het zoet! [electronic resource] Jeroen Hugenholtz. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Amsterdam : Vossiuspers UvA, 2007
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food hygiene, microbiology, and HACCP / S.J. Forsythe, Department of Life Sciences, The Nottingham Trent University, Nottingham, UK and P.R. Hayes, formerly of Department of Microbiology, The University of Leeds, Leeds, UK. [electronic resource] by
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Dordrecht : Springer Science+Business Media, B.V., [1998]Copyright date: ©1998
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Colonic microbiota, nutrition, and health / edited by Glenn R. Gibson and Marcel B. Roberfroid. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Dordrecht, [Netherlands] : Springer-Science+Business Media, B.V., 1999Copyright date: ©1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The handbook of microbial bioresources / edited by Vijai Kumar Gupta [and three others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, England ; Boston, Massachusetts : CABI, [2016]Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Essentials of medical microbiology / Apurba Sankar Sastry, Sandhya Bhat K. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New Delhi, India : Jaypee Brothers Medical Publishers, 2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Handbook of culture media for food microbiology [electronic resource] edited by Janet E. L. Corry, G.D.W. Curtis, Rosamund M. Baird. by Series: Progress in industrial microbiology ; v. 37.
Edition: Rev. ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford : Elsevier, c2003
Other title:
  • Culture media for food microbiology
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Cheese : chemistry, physics and microbiology / edited by Paul L.H. McSweeney [and three others]. [electronic resource] by
Edition: Fourth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London, England : Academic Press, 2017Copyright date: ©2017
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Brock biology of microorganisms / Michael Madigan, Jennifer Aiyer, Daniel Buckley, Kelly Bender, W. Sattley, David Stahl. by
Edition: 16th edition.Global edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Upper Saddle River : Pearson, 2021
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 616.01 MAD, ... Not available: TUS: Midlands, Main Library: Checked out (1).
Microbial infections and cancer therapy : recent advances / edited by Ananda M. Chakrabarty, Arsénio M. Fialho. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Singapore : Pan Stanford Publishing, [2019]Copyright date: ©2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Recent developments in applied microbiology and biochemistry. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: San Diego : Elsevier Science & Technology, 2018Copyright date: ©2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Iron chelation in plants and soil microorganisms [electronic resource] edited by Larry L. Barton, Bruce C. Hemming. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: San Diego : Academic Press, c1993
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food associated pathogens / editors, Wilhelm Tham, Marie-Louise Danielsson-Tham. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton : Taylor & Francis, [2014]Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microorganisms and fermentation of traditional foods / [edited by] Ramesh C. Ray and Didier Montet. [electronic resource] by Series: Food Biology Series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Handbook of media for clinical and public health microbiology / Ronald M. Atlas, James W. Snyder. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton : Taylor & Francis, [2014]Copyright date: ©2014
Other title:
  • Media for clinical and public health microbiology
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food safety : researching the hazard in hazardous foods / edited by Barbara Almanza, PhD, RD, and Richard Ghiselli, PhD. [electronic resource] by Series: Advances in Hospitality and Tourism
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oakville, Ontario ; Boca Raton, Florida : Apple Academic Press, Inc. : CRC Press, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Novel food preservation and microbial assessment techniques / edited by Ioannis S. Boziaris. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dairy microbiology and biochemistry : recent developments / editors, Barbaros H. zer, Gülsün Akdemir-Evrendilek. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microbial food safety and preservation techniques / edited by V. Ravishankar Rai, Jamuna A. Bai. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dairy microbiology : a practical approach / editor, Photis Papademas. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Health and the gut : the emerging role of intestinal microbiota in disease and therapeutics / edited by William Olds. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida ; Oakville, Canada : CRC Press : Apple Academic Press, Inc., 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Wastewater and public health : bacterial and pharmaceutical exposures / edited by Victor M. Monsalvo ; contributors, Martins Adefisoye [and fifty six others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida ; Oakville, Canada : CRC Press : Apple Academic Press, 2016Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Intestinal microbiota in health and disease : modern concepts / editors, Eduardo J. Schiffrin, Philippe Marteau, Dominique Brassart. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Biological treatment of solid waste : enhancing sustainability / edited by Elena Cristina Rada, PhD. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oakville, Ontario : Apple Academic Press, 2016Copyright date: 2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Microbial ecology of the oceans / edited by Josep M. Gasol, David L. Kirchman. [electronic resource] by
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Wiley Blackwell, 2018Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The new microbiology : from microbiomes to CRISPR / Pascale Cossart, Institut Pasteur, Paris, France. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, DC : ASM Press, [2018]Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Pocket guide to clinical microbiology / Christopher D. Doern, PhD, D(ABMM), Assistant Professor, Pathology, Director of Clinical Microbiology, Virginia Commonwealth University Health System, Medical College of Virginia Campus. [electronic resource] by
Edition: Fourth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, DC : ASM Press, [2018]Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Soils as a key component of the critical zone 1 : functions and services / edited by Jacques Berthelin, Christian Valentin, Jean Charles Munch. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London : Hoboken, NJ : ISTE ; Wiley, [2018]Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Preharvest food safety / edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, and Kalmia E. Kniel, Department of Animal and Food Sciences, University of Delaware, Newark, Delaware. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, DC : ASM Press, [2018]Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Regulating with RNA in bacteria and archaea / edited by Gisela Storz, Kai Papenfort. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : ASM Press, [2019]Copyright date: ©2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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