gogo

Refine your search

Your search returned 1677 results.

Sort
Results
Food portion sizes. by
Edition: 2nd ed.
Material type: Text Text
Publication details: London : H.M.S.O., 1993
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.0941 CRA.
Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Oxford University Press, c2012
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone Nursing Collection 613.2 MAN, ...
Lists:
The management of food hygiene course/ course textbook/ The National Hygiene Partnership. by
Material type: Text Text; Format: print
Publication details: Dublin: National Hygiene Partnership, 2008
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.31 NAT.
Garde manger : the art and craft of the cold kitchen / by The Culinary Institute of America. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], 2012
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 641.79 CUL, ...
Practical cookery : for level 2 NVQ and apprenticeships. by
Edition: 12th ed. / John Campbell ... [et al.].
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: London : Hodder Education, 2012
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 641.5 CAM, ...
An Investigation into the high price of provisions [electronic resource] / Thomas Robert Malthus. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: London : Electric Book Co., c2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Vegetables of Canada [electronic resource] / Derek B. Munro and Ernest Small. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Summary language: French
Publication details: Ottawa : NRC Research Press, 1997
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food webs and container habitats [electronic resource] : the natural history and ecology of phytotelmata / R.L. Kitching. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Cambridge University Press, 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The food industry wars [electronic resource] : marketing triumphs and blunders / Ronald D. Michman, Edward M. Mazze. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Westport, Conn. : Quorum, 1998
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The food safety information handbook [electronic resource] / Cynthia A. Roberts. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Westport, CT : Oryx Press, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food and you [electronic resource] : a guide to healthy habits for teens / Marjolijn Bijlefeld and Sharon K. Zoumbaris. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Westport, Conn. : Greenwood Press, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Les légumes du Canada [electronic resource] / Derek B. Munro et Ernest Small. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: French Summary language: English
Publication details: Ottawa : Les presses scientifiques du CNRC, c1998
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food, consumption, and the body in contemporary women's fiction [electronic resource] / Sarah Sceats. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge [England], New York : Cambridge University Press, 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Eating out [electronic resource] : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge [England] New York : Cambridge University Press, 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Consuming interests [electronic resource] : the social provision of foods / Terry Marsden, Andrew Flynn, Michelle Harrison. by Series: Consumption and space
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: London : [New York : UCL Press ; Routledge], 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food [electronic resource] : a dictionary of literal and nonliteral terms / Robert A. Palmatier. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Westport, CT : Greenwood Press, 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Review of basic food policies. [electronic resource]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome : Commodities and Trade Division, Food and Agriculture Organization of the United Nations, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Report of the panel of eminent experts on ethics in food and agriculture [electronic resource]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
L'état de l'insécurité alimentaire dans le monde. 2000 [electronic resource]. by Series: L'état de l'insécurité alimentaire dans le monde ; 2000
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome, Italie : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2000
Other title:
  • Insécurité alimentaire : la faim au quotidien et la crainte permanente de la famine
Title translated: The state of food insecurity in the world..
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Estado de la inseguridad alimentaria en el mundo, 1999 [electronic resource]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: [Rome] : Food and Agriculture Organization of the United Nations, 1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Manuel de détermination et de mise en place d'un Système d'information pour la sécurité alimentaire et l'alerte rapide (SISAAR) [electronic resource]. by Series: Série FAO. Politique agricoles et développement économique ; ; 6.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The State of food insecurity in the world, 1999 [electronic resource]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome, Italy : Food and Agriculture Organization of the United Nations, c1999
Other title:
  • Food insecurity in the world, 1999
  • Food insecurity, when people must live with hunger and fear starvation
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT) [electronic resource]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: [Rome?] : Food and Agriculture Organization of the United Nations, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS) [electronic resource]. by Series: FAO agricultural policy and economic development series ; 6.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome ; [Great Britain] : Food and Agriculture Organization of the United Nations, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The state of food insecurity in the world 2001 [electronic resource] : food insecurity : when people live with hunger and fear starvation.food insecurity. by
Edition: 3rd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome ; [Great Britain] : Food and Agriculture Organization of the United Nations, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Health implications of acrylimide in food [electronic resource] : report of a joint FAO/WHO consultation, WHO headquarters, Geneva, Switzerland, 25-27 June 2002 / Issued by the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva, Switzerland : World Health Organization, 2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Human diet [electronic resource] : its origin and evolution / edited by Peter S. Ungar and Mark F. Teaford. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Westport, Conn. : Bergin & Garvey, 2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Barossa food [electronic resource] / Angela Heuzenroeder ; photographs by Eric Algra. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Kent Town, S. Aust. : Wakefield Press, 1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Decline of the steller sea lions in Alaskan waters [electronic resource] : untangling food webs and fishing nets / Committee on the Alaska Groundfish Fishery and Steller Sea Lions, Ocean Studies Board, Polar Research Board, Division on Earth and Life Studies, National Research Council of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Third supplement to the fourth edition [electronic resource]. by Series: Food chemicals codex
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c2001
Other title:
  • Food chemicals codex, fourth edition, third supplement
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
High-energy, nutrient-dense emergency relief food product [electronic resource] / Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academy Press, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Risk assessments of Salmonella in eggs and broiler chickens [electronic resource] : interpretive summary. by Series: Microbiological risk assessment series ; 2.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Evaluation of certain food additives and contaminants [electronic resource] : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. by Series: Technical report series (World Health Organization) ; 909.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva : World Health Organization, 2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
High-dose irradiation [electronic resource] : wholesomeness of food irradiated with doses above 10 kGy / report of a Joint FAO/IAEA/WHO Study Group. by Series: Technical report series (World Health Organization) ; 890.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva : World Health Organization, 1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Evaluation of certain mycotoxins in food [electronic resource] : fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives. by Series: Technical report series (World Health Organization) ; 906.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva : World Health Organization, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Assuring data quality and validity in clinical trials for regulatory decision making [electronic resource] : workshop report : Roundtable on Research and Development of Drugs, Biologics, and Medical Devices / Jonathan R. Davis ... [et al.] editors. by Series: Compass series (Washington, D.C.)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academy Press, c1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Evaluating food assistance programs in an era of welfare reform [electronic resource] : summary of a workshop / Elizabeth Evanson, Charles F. Manski, and Terri M. Scanlan, editors ; Committee on National Statistics ... [et al.]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Colloquium on Protecting Our Food Supply--the Value of Plant Genome Initiatives [electronic resource]. by Series: National Academy of Sciences colloquium series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy of Sciences, 1998
Other title:
  • National Academy of Sciences colloquium
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Agriculture and food production [electronic resource] / edited by George G. Khachatourians, Dilip K. Arora. by Series: Applied mycology and biotechnology ; v.1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: New York : Elsevier, 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The Artichoke Trail [electronic resource] : a guide to vegetarian restaurants, organic food stores & farmers' markets in the US / [James Bernard Frost]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Edison, N.J. : Hunter, c2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Agriculture, trade, and the WTO in South Asia [electronic resource] / edited by Merlinda D. Ingco. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank, 2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Scientific criteria to ensure safe food [electronic resource] / Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food, Food and Nutrition Board, Board on Agriculture and Natural Resources. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
The use of drugs in food animals [electronic resource] : benefits and risks / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1999
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Applied microbiology. Volume 2 / [electronic resource] / edited by Alain Durieux and Jean-Paul Simon. by Series: Focus on biotechnology ; v. 2.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: London ; Dordrecht : Kluwer Academic, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Terrorist threats to food [electronic resource] : guidance for establishing and stengthening prevention and response systems. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Geneva : Food Safety Dept., World Health Organization, 2003
Other title:
  • Guidance for establishing and stengthening prevention and resonse systems
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food and health in Europe [electronic resource] : a new basis for action. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Copenhagen : Regional Office for Europe, World Health Organization, c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dioxins and dioxin-like compounds in the food supply [electronic resource] : strategies to decrease exposure / Committee on the Implications of Dioxin in the Food Supply, Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Drug residues in foods [electronic resource] : pharmacology, food safety, and analysis / Nikolaos A. Botsoglou, Dimitrios J. Fletouris. by Series: Food science and technology (Marcel Dekker, Inc.) ; 102.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Marcel Dekker, c2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Pages

Powered by Koha