Your search returned 30 results.

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		No cover image available Feast or famine [electronic resource] : food and drink in American westward expansion / Reginald Horsman. by Horsman, Reginald ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Columbia : University of Missouri Press, c2008 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Chop suey [electronic resource] : a cultural history of Chinese food in the United States / Andrew Coe. by Coe, Andrew ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Oxford University Press, 2009 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Hungering for America [electronic resource] : Italian, Irish, and Jewish foodways in the age of migration / Hasia R. Diner. by Diner, Hasia R ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge, MA : Harvard University Press, 2001 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitchen / Anthony Di Renzo. by Di Renzo, Anthony, 1960- ProQuest (Firm) Series: SUNY series in Italian/American culture Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Albany : Excelsior Editions/State University of New York Press, c2010 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		The omnivore's dilemma : the search for a perfect meal in a fast-food world / Michael Pollan. by Pollan, Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Bloomsbury, 2011 Other title: Search for a perfect meal in a fast-food world Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.3 POL. Place hold Place recall Add to cart (remove)
		No cover image available What is America eating? [electronic resource] : proceedings of a symposium / [sponsored by] Food and Nutrition Board, Commission on Life Sciences, National Research Council. by ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1986 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)
		No cover image available The life of cheese [electronic resource] : crafting food and value in America / Heather Paxson. by Paxson, Heather, 1968- ProQuest (Firm) Series: California studies in food and culture ; 41. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Berkeley : University of California Press, c2013 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available We are what we eat [electronic resource] : ethnic food and the making of Americans / Donna R. Gabaccia ; [illustrations by Susan Keller]. by Gabaccia, Donna R, 1949- ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge, MA : Harvard University Press, 1998 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Tortillas : a cultural history / Paula E. Morton ; designed by Lisa Tremaine. [electronic resource] by Morton, Paula E [author.] Tremaine, Lisa [designer.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Albuquerque, New Mexico : University of New Mexico Press, 2014Copyright date: ©2014 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Grasping things : folk material culture and mass society in America / Simon J. Bronner. [electronic resource] by Bronner, Simon J [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Lexington, Kentucky : University Press of Kentucky, 2005Copyright date: ©1986 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Chop suey, USA : the story of Chinese food in America / Yong Chen ; book and cover design, Chang Jae Lee. [electronic resource] by Chen, Yong [author.] Lee, Chang Jae [book designer,, cover designer.] Series: Arts and traditions of the table Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York ; Chichester, England : Columbia University Press, 2014Copyright date: ©2014 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		A taste of power : food and American identities / Katharina Vester. [electronic resource] by Vester, Katharina [author.] Series: California studies in food and culture ; 59. Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakland, California : University of California Press, [2015]Copyright date: ©2015 Other title: Food and American identities Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Framing fat [electronic resource] : competing constructions in contemporary culture / Samantha Kwan, Jennifer Graves. by Kwan, Samantha Graves, Jennifer, 1983- ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New Brunswick, N.J. : Rutgers University Press, c2013 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Dangerous digestion : the politics of american dietary advice / E. Melanie DuPuis. [electronic resource] by DuPuis, E. Melanie (Erna Melanie), 1957- [author.] Series: California studies in food and culture ; 58. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakland, California : University of California Press, 2015Copyright date: ©2015 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food in the USA : a reader / edited by Carole M. Counihan. [electronic resource] by Counihan, Carole, 1948- Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Routledge, 2002 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food in the social order : studies of food and festivities in three American communities / Mary Douglas. [electronic resource] by Douglas, Mary, 1921-2007 [author.] Series: Douglas, Mary, Works ; Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York : Routledge, 2003 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available The story behind the dish [electronic resource] : fifty classic American foods / Mark McWilliams. by McWilliams, Mark ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Santa Barbara : Greenwood, 2012 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Invention of the modern cookbook [electronic resource] / Sandra Sherman. by Sherman, Sandra ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Santa Barbara, Calif. : Greenwood, 2010 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Chow chop suey : food and the Chinese American journey / Anne Mendelson. [electronic resource] by Mendelson, Anne [author.] Series: Arts and traditions of the table Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Columbia University Press, [2016]Copyright date: ©2016 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		The restaurants book : ethnographies of where we eat / edited by David Beriss and David Sutton. [electronic resource] by Beriss, David [editor.] Sutton, David E. (David Evan) [editor.] Edition: English edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oxford ; New York, New York : Berg, [2007]Copyright date: ©2007 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Racial indigestion : eating bodies in the 19th century / Kyla Wazana Tompkins. [electronic resource] by Tompkins, Kyla Wazana [author.] Series: America and the long 19th century Material type: Text; Format: available online ; Nature of contents: ; Literary form: Not fiction Publisher: New York : New York University Press, [2012]Copyright date: ©2012 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Taste of the nation : the wew deal search for America's food / Camille Bégin. [electronic resource] by Bégin, Camille [author.] Series: Studies in sensory history Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Urbana, [Illinois] ; Chicago, [Illinois] ; Springfield, [Illinois] : University of Illinois Press, 2016Copyright date: ©2016 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food in the Gilded Age : what ordinary Americans ate / Robert Dirks. [electronic resource] by Dirks, Robert, 1942- [author.] Series: Studies in food and gastronomy Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Lanham : Rowman & Littlefield, [2016]Copyright date: ©2016 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Prison food in America / Erika Camplin. [electronic resource] by Camplin, Erika [author.] Series: Studies in food and gastronomy Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Lanham, Maryland : Rowman & Littlefield, 2017Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food across borders / edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell. [electronic resource] by García, Matt [editor.] DuPuis, E. Melanie (Erna Melanie), 1957- [editor.] Mitchell, Don, 1961- [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New Brunswick, [New Jersey] : Rutgers University Press, 2017Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Beer culture in theory and practice : understanding craft beer culture in the United States / [edited by] Adam W. Tyma. [electronic resource] by Tyma, Adam W, 1973- [editor.] Series: Communication perspectives in popular culture Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Lanham : Lexington Books, [2017]Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		An archive of taste : race and eating in the early United States / Lauren F. Klein. [electronic resource] by Klein, Lauren F [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Minneapolis, Minnesota : University of Minnesota Press, [2020]Copyright date: ©2020 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food and eating in America : a documentary reader / edited by James C. Giesen, Bryant Simon. [electronic resource] by Giesen, James C [editor.] Simon, Bryant [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Malden, Massachusetts : Wiley Blackwell, 2018Copyright date: 2018 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Haiming Liu. [electronic resource] by Liu, Haiming, 1953- [author.] Series: Asian American studies today Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New Brunswick, New Jersey ; London, [England] : Rutgers University Press, 2015Copyright date: 2015 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Get thee to a bakery : essays / Rick Bailey. [electronic resource] by Bailey, Richard, 1952- [author.] Material type: Text; Format: available online ; Nature of contents: ; Literary form: Not fiction Publisher: Lincoln, Nebraska : University of Nebraska Press, [2021]Copyright date: 2021 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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Your search returned 30 results.