Open dating of foods [electronic resource] / Theodore P. Labuza and Lynn M. Szybist.
Material type: TextSeries: Publications in food science and nutritionPublication details: Trumbull, CT : Food & Nutrition Press, c2001.Description: vi, 239 p. : illSubject(s): Genre/Form: LOC classification:- TP374.5 .L32 2001
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.