Open dating of foods [electronic resource] / Theodore P. Labuza and Lynn M. Szybist.
Material type:
TextSeries: Publications in food science and nutritionPublication details: Trumbull, CT : Food & Nutrition Press, c2001.Description: vi, 239 p. : illSubject(s): Genre/Form: LOC classification: - TP374.5 .L32 2001
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.