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Benders'dictionary of nutrition and food technology / David A. Bender and Arnold E. Bender. by
Edition: 7th ed.
Material type: Text Text
Publication details: Boca Raton, Fla. : Cambridge : CRC Press ; Woodhead, 1999 (2001 [printing])
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Reference 613.2 BEN.
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Composite materials : engineering and science / F.L. Matthews and R.D. Rawlings. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2002
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 620.118 MAT.
Food processing technology : principles and practice / P. J. Fellows. by Series: Woodhead publishing series in food science and technology
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2000
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 664 FEL, ...
Improving the thermal processing of foods / edited by Philip Richardson. by Series: Woodhead Publishing in food science and technology
Material type: Text Text; Format: print available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2004
Other title:
  • Dictionary of nutrition and food technology
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 664.028 RIC.
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Functional foods : concept to product / edited by Glenn R. Gibson, Christine M. Williams. by Series: Woodhead Publishing in food science and technology | Woodhead publishing in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : Cambridge, England : CRC Press ; Woodhead Pub., c2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 615.854 GIB.
Food preservation techniques / edited by Peter Zeuthen and Leif Bøgh-Sørensen. by Series: Woodhead Publishing in food science and technology | Woodhead Publishing in food science and technology
Material type: Text Text; Format: print available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2003
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 664.028 ZEU.
Thermal technologies in food processing / edited by P. Richardson. by Series: Woodhead Publishing series in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead, 2001
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 664.028 RIC, ...
Decontamination in hospitals and healthcare / edited by J. Walker. by Series: Woodhead Publishing series in biomaterials ; 62.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Oxford : Woodhead Pub. 2014
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 614.48 WAL.
Separation, extraction and concentration processes in the food, beverage and nutraceutical industries [electronic resource] / edited by Syed S.H. Rizvi. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 202.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Cocona to mango [electronic resource] / edited by Elhadi M. Yahia. by Series: Postharvest biology and technology of tropical and subtropical fruits ; v. 3 | Woodhead Publishing in food science, technology, and nutrition ; no. 208.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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The Patron-driven library : a practical guide for managing collections and services in the digital age / Dee Ann Allison. [electronic resource] by Series: Chandos information professional series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Chandos Pub., an imprint of Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Building communities : social networking for academic libraries / Denise A. Garofalo. [electronic resource] by Series: Chandos social media series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Chandos Pub. an imprint of Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Medical modelling : the application of advanced design and rapid prototyping techniques in medicine / Richard Bibb, Dominic Eggbeer and Abby Paterson. [electronic resource] by Series: Woodhead Publishing series in biomaterials ; Number 91.
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, [England] : Woodhead Publishing, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in membrane technologies for water treatment : materials, processes and applications / edited by Angelo Basile, Alfredo Cassano and Navin K. Rastogi ; contributors W. L. Ang [and forty nine others]. [electronic resource] by Series: Woodhead Publishing in energy ; Number 75.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Amsterdam, [Netherlands] : Woodhead Publishing, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Knitting technology : a comprehensive handbook and practical guide / David J. Spencer. [electronic resource] by
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, England : Woodhead Publishing Limited, 2001Copyright date: ©1989
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Thermochemical surface engineering of steels : improving materials performance / edited by Eric J. Mittemeijer and Marcel A. J. Somers. [electronic resource] by Series: Woodhead Publishing series in metals and surface engineering ; Number 62.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, Massachusetts : Woodhead Publishing, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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