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		No cover image available Advances in food diagnostics [electronic resource] / editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui. by Nollet, Leo M. L, 1948- Toldrá, Fidel Hui, Y. H. (Yiu H.) ProQuest (Firm) Edition: 1st ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell Pub., 2007 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Dry-cured meat products [electronic resource] / by Fidel Toldrá. by Toldrá, Fidel ProQuest (Firm) Series: Publications in food science and nutrition Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Trumbull, Conn. : Food & Nutrition Press, c2002 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)
		Advances in food diagnostics / edited by Leo M. Nollet, Fidel Toldra. [electronic resource] by Nollet, Leo M. L, 1948- [editor.] Toldrá, Fidel [editor.] Edition: Second edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons Incorporated, 2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Handbook of analysis of edible animal by-products [electronic resource] / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L Toldrá, Fidel ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2011 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Sensory analysis of foods of animal origin / edited by Leo M.L. Nollet, Fidel Toldrá. [electronic resource] by Nollet, Leo M. L, 1948- [editor.] Toldrá, Fidel [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, [2011]Copyright date: ©2011 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Lawrie's meat science / edited by Fidel Toldra. [electronic resource] by Toldrá, Fidel [editor.] Series: Woodhead Publishing in food science, technology, and nutrition Edition: Eighth edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Duxford, England : Woodhead Publishing, 2017Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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