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Advances in food diagnostics / edited by Leo M. Nollet, Fidel Toldra. [electronic resource]

Contributor(s): Material type: TextTextPublisher: Hoboken, New Jersey : John Wiley & Sons Incorporated, 2017Edition: Second editionDescription: 1 online resource (528 pages) : illustrations (some color)ISBN:
  • 9781119105893 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Advances in food diagnostics.DDC classification:
  • 664/.07 23
LOC classification:
  • TX541 .A33 2017
Online resources:
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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