Advances in food diagnostics / edited by Leo M. Nollet, Fidel Toldra. [electronic resource]
Material type: TextPublisher: Hoboken, New Jersey : John Wiley & Sons Incorporated, 2017Edition: Second editionDescription: 1 online resource (528 pages) : illustrations (some color)ISBN:- 9781119105893 (e-book)
- 664/.07 23
- TX541 .A33 2017
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.