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Délices de France. Meat & poultry : dine with France's master chefs / [Fabien Bellahsen, André Delmoral, Daniel Rouche ; English-language editor, Sally Schreiber]. by
Edition: English ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Köln : Könemann, c1999
Other title:
  • Meat and poultry
  • Dine with France's master chefs
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.36 BEL.
Modern livestock & poultry production / James R. Gillespie. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Albany, N.Y.] : Delmar Publishers, c1989
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 636 GIL.
Risk assessments of Salmonella in eggs and broiler chickens [electronic resource] : interpretive summary. by Series: Microbiological risk assessment series ; 2.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutrient requirements of poultry [electronic resource] / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council. by Series: Nutrient requirements of domestic animals (Unnumbered)
Edition: 9th rev. ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1994
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Welfare of the laying hen [electronic resource] / edited by G.C. Perry. by Series: Poultry science symposium ; no. 27.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford : CABI Pub., c2004
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Measuring and auditing broiler welfare [electronic resource] / edited by C. Weeks and A. Butterworth. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge, MA, USA ; Wallingford, Oxfordshire, UK : CABI Pub., 2004
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Mechanistic modelling in pig and poultry production [electronic resource] / edited by R. Gous, T. Morris and C. Fisher. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, UK ; Cambridge, MA : CABI, c2006
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Avian gut function in health and disease [electronic resource] / [edited by] Perry Graham. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford : CABI, c2006
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Chicken [electronic resource] : the dangerous transformation of America's favorite food / Steve Striffler. by Series: Yale agrarian studies
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New Haven : Yale University Press, c2005
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Poultry feedstuffs [electronic resource] : supply, composition, and nutritive value / edited by J.M. McNab and K.N. Boorman. by Series: Poultry science symposium ; no. 26.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallington, Oxon ; New York, NY : CABI Pub., c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Poultry genetics, breeding, and biotechnology [electronic resource] / edited by W.M. Muir and S.E. Aggrey. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, Oxon, UK ; Cambridge, MA, USA : CABI Pub., c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Poultry production in hot climates [electronic resource] / edited by Nuhad J. Daghir. by
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge, Mass. : CABI North American Office, 2008
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutrition and feeding of organic poultry [electronic resource] / Robert Blair. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, UK ; Cambridge, Mass. : CABI, c2008
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Domestic duck production [electronic resource] : science and practice / P. Cherry and T.R. Morris. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2008
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Biology of breeding poultry [electronic resource] / edited by P.M. Hocking. by Series: Poultry science symposium ; no. 29.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge, MA : CABI North American Office, 2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Salmonella and campylobacter in chicken meat [electronic resource] : meeting report. by Series: Microbiological risk assessment series ; 19.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Rome : Geneva : Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses, c2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Global beef trade [electronic resource] / Alessandro Ferrara, editor. by Series: Agriculture issues and policies series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, c2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Backyard poultry medicine and surgery : a guide for veterinary practitioners / edited by Cheryl B. Greenacre and Teresa Y. Morishita. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Ames, Iowa : John Wiley & Sons Inc., 2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Avian immunology [electronic resource] / edited by Karel A. Schat, Bernd Kaspers, Pete Kaiser. by
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: San Diego, Calif. : Academic Press, 2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 220.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Lists:
Commercial poultry production on Maryland's lower eastern shore [electronic resource] : the involvement of African Americans, 1930s to 1990s / Solomon Iyobosa Omo-Osagie. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Lanham, Md. : University Press of America, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Communication in poultry grower relations [electronic resource] : a blueprint to success / Larry Cole. by
Edition: 1st ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Ames : Iowa State University Press, c2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Poultry meat processing / edited by Casey M. Owens, Christine Z. Alvarado, Alan R. Sams. [electronic resource] by
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Boca Raton, Florida : CRC Press, [2010]Copyright date: ©2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Avian virology : current research and future trends / edited by Siba K. Samal. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Norfolk, UK : Caister Academic Press, [2019]Copyright date: ©2019
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Avian anatomy : textbook and colour atlas / editors Horst E. König, Rüdiger Korbel, Hans-Georg Liebich ; with contributions from Hermann Bragulla [and fifteen others] ; translated by Corinna Klupiec. [electronic resource] by Series: Veterinary clinical reference
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Sheffield, [England] : 5m Publishing, 2016Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nutrition and feeding of organic poultry / by Robert Blair. [electronic resource] by
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK ; Boston, MA : CABI, [2018]Copyright date: ©2018
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Sustainable poultry production in Europe / Edited by Emily Burton, Joanne Gatcliffe, Helen Masey O'Neill, and Dawn Scholey. [electronic resource] by Series: Poultry science symposium (Series) ; Volume 31.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxfordshire, England ; Boston, Massachusetts : CABI, [2016]Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Large animal clinical procedures for veterinary technicians / Kristin Holtgrew-Bohling. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: St. Louis, Missouri : Elsevier, [2020]Copyright date: ©2020
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 636.089 HOL.
Loose birds & game / Andrew Pern ; foreword, Michel Roux ; introduction, Brian Turner ; wine tasting notes, Andrew Firth. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Pool-in-Wharfdale : Face, 2010
Other title:
  • Loose birds and game
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Peter Burns Collection 641.665 PER.
Diseases of poultry [electronic resource] editor-in-chief, David E. Swayne. by
Edition: 13th ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Ames, Iowa : Wiley-Blackwell, c2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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