Maryland's Chesapeake : how the bay and its bounty shaped a cuisine / by Kathryn Wielech Patterson and Neal Patterson. [electronic resource]
Material type: TextPublisher: Guilford, Connecticut : Globe Pequot, 2016Distributor: [Place of distribution not identified] : National Book Network, [date of distribution not identified]Copyright date: ©2016Description: 1 online resource (225 pages) : color illustrations, photographsISBN:- 9781493017928 (e-book)
- 394.1/20916347 23
- GT2853.U5 .P37 2016
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.