gogo

Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Food allergy issues for the food industry / edited by M. Lessof. by Series: A Leatherhead Food R.A. publication | A Leatherhead Food R.A. publication
Material type: Text Text
Publication details: Leatherhead : British Food Manufacturing Industries Research Association, 1997
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 616.975 LES.
Place hold Place recall Add to cart
Food allergy : adverse reactions to foods and food additives / edited by Dean D. Metcalfe [and three others]. [electronic resource] by
Edition: Fifth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Place recall Add to cart
Pages

Powered by Koha