'Tickling the palate' : gastronomy in Irish literature and culture / Máirtín Mac Con Iomaire and Eamon Maher (eds).
Material type:
TextSeries: Reimagining Ireland ; Volume 57Publisher: Bern, Switzerland : Peter Lang 2014Copyright date: ♭2014Description: xvii, 235 pages : illustrations (black and white) ; 23 cmISBN: - 9783034317696 (paperback)
- 9783035305982 (ebook)
- Gastronomy
- Food -- Ireland -- History
- Gastronomy -- Ireland
- Food in literature
- Gastronomy in literature
- Food
- Food in literature
- Gastronomy
- Gastronomy in literature
- Literatur
- Englisch
- Speise
- Kochen
- Getränk
- Lebensmittel
- Kultur
- Ancient, classical & medieval texts
- Literary studies: c 1800 to c 1900
- Literary studies: c 1900 to c 2000
- Children's & teenage literature studies: general
- Language teaching theory & methods
- History
- Engineering: general
- Ireland
- Irland
- 398.2 MAC
- TX360.I73 T53 2014
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Long Loan | TUS: Midlands, Main Library Athlone General Lending | 398.2 MAC (Browse shelf(Opens below)) | 1 | Available | 216457 |
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.