The naked chef / Jamie Oliver.
Material type: TextPublication details: London : Penguin, 2001.Description: 249p. : ill. (chiefly col.) ; 25 cmISBN:- 9780140277814 (pbk.) :
- 0140277811
- 641.5 OLI
- TX714
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.5 OLI (Browse shelf(Opens below)) | 1 | Available | 119357 |
TV tie-in.
Originally published: London: Michael Joseph, 1999.
Includes index.
Avoiding culinary jargon and complicated, time-consuming processes, Jamie Oliver has created a foolproof repertoire of simple, feisty and delicious recipes which combine bold flavours with fresh ingredients.