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		Délices de France. Meat & poultry : dine with France's master chefs / [Fabien Bellahsen, André Delmoral, Daniel Rouche ; English-language editor, Sally Schreiber]. by Bellahsen, Fabien Delmoral, André Rouche, Daniel Edition: English ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Köln : Könemann, c1999 Other title: Meat and poultry Dine with France's master chefs Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.36 BEL. Place hold Place recall Add to cart (remove)
		No cover image available Salmonella and campylobacter in chicken meat [electronic resource] : meeting report. by Food and Agriculture Organization of the United Nations World Health Organization World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases ProQuest (Firm) Series: Microbiological risk assessment series ; 19. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Rome : Geneva : Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses, c2009 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry. by Kerry, J. P ProQuest (Firm) Series: Woodhead Publishing in food science, technology, and nutrition ; no. 220. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge : Woodhead Pub., 2012 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)

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