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European gastronomy : the story of man's food and eating customs / W. K. H. Bode. by
Material type: Text Text
Publication details: London : Hodder & Stoughton, 1994
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 641.013094 BOD, ...
The psychology of eating and drinking : an introduction / A.W. Logue. by Series: A Series of books in psychology | A Series of books in psychology
Edition: 2nd ed.
Material type: Text Text
Publication details: W.H. Freeman, c1991
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 613.2 LOG, ...
Irish traditional cooking / Darina Allen ; with a foreword by Regina Sexton. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Kyle Cathie, 1995
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.59415 ALL.
Food choice and the consumer / [edited by] David Marshall. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: London : Blackie Academic & Professional, 1995
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.31 MAR.
A taste of Greece : a fascinating guide to the regional classics, the ingredients and the preparation techniques, and 70 delicious and inspiring recipes shown in 400 photographs / Rena Salaman & Jan Culter. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Southwater, c2006
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.59495 CUT.
The soul of a new cuisine : a discovery of the foods and flavors of Africa / Marcus Samuelsson with Heidi Sacko Walters ; photographs by Gediyon Kifle ; foreword by Desmond Tutu. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2006
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.596 SAM.
Feast or famine [electronic resource] : food and drink in American westward expansion / Reginald Horsman. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Columbia : University of Missouri Press, c2008
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Food, drink and identity in Europe [electronic resource] / edited by Thomas M. Wilson. by Series: European studies (Amsterdam, Netherlands) ; 22.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Amsterdam ; New York, NY : Rodopi, 2006
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Educated tastes [electronic resource] : food, drink, and connoisseur culture / edited and with an introduction by Jeremy Strong. by Series: At table series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Lincoln : University of Nebraska Press, c2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The omnivore's dilemma : the search for a perfect meal in a fast-food world / Michael Pollan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Bloomsbury, 2011
Other title:
  • Search for a perfect meal in a fast-food world
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.3 POL.
A sociology of food and nutrition : the social appetite / edited by John Germov and Lauren Williams. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: South Melbourne, Vic. ; Oxford : Oxford University Press, 2008
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 394.12 GER.
Lists:
Food & drink : the cultural context / edited by Donald Sloan. [electronic resource] by Series: Oxford Gastronomica series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford : Goodfellow Publishers Ltd, 2013
Other title:
  • Food and drink
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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