A taste of Greece : a fascinating guide to the regional classics, the ingredients and the preparation techniques, and 70 delicious and inspiring recipes shown in 400 photographs / Rena Salaman & Jan Culter.

By:

Salaman, Rena

Contributor(s):

Material type: Text

TextPublication details: London : Southwater, c2006.Description: 160 p. : col. ill., col. map ; 30 cmISBN:

9781844762644 (pbk.) :
9781844762644

Subject(s):

DDC classification:

641.59495 CUT

LOC classification:

TX723.5.G

Contents:

Introduction -- The Greek kitchen -- Mezedes and soups -- Fish and shellfish -- Poultry and game -- Meat dishes -- Vegetarian and vegetable dishes -- Desserts.

Summary: This text contains a selection of Greek recipes, including all the classic favourites together with some modern variations. A reference section on the history of Greece's culinary heritage and regional influences is also included.

Holdings ( 1 )
Title notes ( 4 )

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Long Loan	TUS: Midlands, Main Library Athlone General Lending	641.59495 CUT (Browse shelf(Opens below))	1	Available		203952

Originally published: as part of The food and cooking of Greece. London: Lorenz, 2005.

Includes index.

Introduction -- The Greek kitchen -- Mezedes and soups -- Fish and shellfish -- Poultry and game -- Meat dishes -- Vegetarian and vegetable dishes -- Desserts.

This text contains a selection of Greek recipes, including all the classic favourites together with some modern variations. A reference section on the history of Greece's culinary heritage and regional influences is also included.