Gender and food : from production to consumption and after / edited by Marcia Texler Segal, School of Social Science, Indiana University Southeast, New Albany, IN, USA, Vasilikie Demos, Division of the Social Sciences, University of Minnesota, Morris, Morris, MN, USA. [electronic resource]
Material type: TextSeries: Advances in gender research ; v. 22.Publisher: United Kingdom : Emerald, 2016Description: 1 online resource (328 pages) : illustrations (some color)ISBN:- 9781786350534 (e-book)
- 305.4 23
- GT2855 .G46 2016
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references.
Description based on online resource; title from PDF title page (ebrary, viewed October 6, 2016).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.