Gender and food : from production to consumption and after / edited by Marcia Texler Segal, School of Social Science, Indiana University Southeast, New Albany, IN, USA, Vasilikie Demos, Division of the Social Sciences, University of Minnesota, Morris, Morris, MN, USA. [electronic resource]

Contributor(s):

Material type: Text

TextSeries: Advances in gender research ; v. 22.Publisher: United Kingdom : Emerald, 2016Description: 1 online resource (328 pages) : illustrations (some color)ISBN:

9781786350534 (e-book)

Subject(s):

Genre/Form:

Electronic books.

DDC classification:

305.4 23

LOC classification:

GT2855 .G46 2016

Online resources:

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Holdings ( 1 )
Title notes ( 3 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Ebook	TUS: Midlands, Main Library Athlone Online	eBook (Browse shelf(Opens below))	Available

Includes bibliographical references.

Description based on online resource; title from PDF title page (ebrary, viewed October 6, 2016).

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.