Handbook of natural antimicrobials for food safety and quality / edited by T. M. Taylor ; contributors, M. V. Alvarez [and thirty-seven others]. [electronic resource]
Material type: TextSeries: Woodhead Publishing in food science, technology, and nutrition ; Number 269.Publisher: Cambridge, England : Woodhead Publishing, 2015Copyright date: ©2015Description: 1 online resource (443 pages) : illustrations, tablesISBN:- 9781782420422 (e-book)
- 664.028 23
- TP371.2 .H363 2015
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.