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Arachidonic acid [electronic resource] : dietary sources and general functions / Gerard G. Dumancas, Befrika S. Murdianti and Edralin A. Lucas, editors.

Contributor(s): Material type: TextTextSeries: Biochemistry research trends series | Nutrition and diet research progress seriesPublication details: New York : Nova Science Publishers, Inc., 2013.Description: vi, 255 p. : ill. (some col.)Subject(s): Genre/Form: LOC classification:
  • QP752.A7 A73 2013
Online resources:
Contents:
pt. 1. Dietary sources -- pt. 2. General functions.
List(s) this item appears in: Nutrition
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

"Nova biomedical."

Includes bibliographical references and index.

pt. 1. Dietary sources -- pt. 2. General functions.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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