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Arachidonic acid (Record no. 93506)

MARC details
000 -LEADER
fixed length control field 01637nam a2200409 a 4500
001 - CONTROL NUMBER
control field EBC3021691
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120622s2013 nyua sb 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2012942808
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781622574810 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781622575152 (e-book)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC3021691
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL3021691
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10683431
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)923666740
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP752.A7
Item number A73 2013
245 00 - TITLE STATEMENT
Title Arachidonic acid
Medium [electronic resource] :
Remainder of title dietary sources and general functions /
Statement of responsibility, etc. Gerard G. Dumancas, Befrika S. Murdianti and Edralin A. Lucas, editors.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Nova Science Publishers, Inc.,
Date of publication, distribution, etc. 2013.
300 ## - PHYSICAL DESCRIPTION
Extent vi, 255 p. :
Other physical details ill. (some col.).
490 1# - SERIES STATEMENT
Series statement Biochemistry research trends
490 1# - SERIES STATEMENT
Series statement Nutrition and diet research progress
500 ## - GENERAL NOTE
General note "Nova biomedical."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note pt. 1. Dietary sources -- pt. 2. General functions.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Arachidonic acid.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dumancas, Gerard G.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Murdianti, Befrika S.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lucas, Edralin A.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ProQuest (Firm)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Biochemistry research trends series.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutrition and diet research progress series.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3021691">http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3021691</a>
Public note Click to View
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Date last seen Price effective from Koha item type
        TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone Online 18/08/2017   eBook 18/08/2017 18/08/2017 Ebook

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