Dietary fibre functionality in food and nutraceuticals : from plant to gut / edited by Farah Hosseinian, B. Dave Oomah and Rocio Campos-Vega. [electronic resource]
Material type:
TextSeries: Functional food science and technology seriesPublisher: Chichester, England : Wiley Blackwell, 2017Copyright date: ©2017Description: 1 online resource (375 pages) : illustrationsISBN: - 9781119138082 (e-book)
- 613.2/63 23
- TX553.F53 .D548 2017
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.