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Elementary food science / John T. R. Nickerson, Louis J. Ronsivalli.
Material type:
TextPublication details: Westport, Conn. : Avi Pub. Co., c1980.Edition: 2d edDescription: x, 441 p. : ill. ; 23 cmISBN: - 9780870553189
- 0870553186
- 641.1 NIC
- TX537 .N48 1980
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.1 NIC (Browse shelf(Opens below)) | 1 | Available | 215234 |
Includes index.
Bibliography: p. 417-420.