Human resource management in the hospitality industry : an introductory guide.
Material type: TextPublication details: Amsterdam ; London : Elsevier Butterworth-Heinemann, 2005.Edition: 8th ed. / Michael J. Boella, Steven Goss-TurnerDescription: xx, 363 p. : ill. ; 25 cmISBN:- 9780750666367 (pbk.) :
- 647.94068/3 22
- TX911.3.P4
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available | ||||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 647.940683 BOE (Browse shelf(Opens below)) | 1 | Available | 103405 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 647.940683 BOE (Browse shelf(Opens below)) | 1 | Available | 126425 |
Previous ed.: Cheltenham: Stanley Thornes, 2000.
Includes bibliographical references and index.
This text now includes updates to all statistics, information on job design and empowerment, updated coverage of trade unionism and a new chapter on business ethics. It matches new NVQ requirements and incorporates new material relevant to courses and learning needs.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.