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Human resource management in the hospitality industry : an introductory guide.

By: Contributor(s): Material type: TextTextPublication details: Amsterdam ; London : Elsevier Butterworth-Heinemann, 2005.Edition: 8th ed. / Michael J. Boella, Steven Goss-TurnerDescription: xx, 363 p. : ill. ; 25 cmISBN:
  • 9780750666367 (pbk.) :
Subject(s): Genre/Form: DDC classification:
  • 647.94068/3 22
LOC classification:
  • TX911.3.P4
Online resources: Summary: This text now includes updates to all statistics, information on job design and empowerment, updated coverage of trade unionism and a new chapter on business ethics. It matches new NVQ requirements and incorporates new material relevant to courses and learning needs.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available
Long Loan TUS: Midlands, Main Library Athlone General Lending 647.940683 BOE (Browse shelf(Opens below)) 1 Available 103405
Long Loan TUS: Midlands, Main Library Athlone General Lending 647.940683 BOE (Browse shelf(Opens below)) 1 Available 126425

Previous ed.: Cheltenham: Stanley Thornes, 2000.

Includes bibliographical references and index.

This text now includes updates to all statistics, information on job design and empowerment, updated coverage of trade unionism and a new chapter on business ethics. It matches new NVQ requirements and incorporates new material relevant to courses and learning needs.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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