gogo
Amazon cover image
Image from Amazon.com

Advanced food service. John Fuller; illustrated by Linda Herd.

By: Material type: TextTextPublication details: Stanley Thornes, 1992.Description: viii,230pISBN:
  • 9780748711079 (pbk) :
  • 0748711074 (pbk) :
Subject(s): DDC classification:
  • 647.6 FUL
Summary: Emphasizing the importance of restaurateurs, maitres d'hotel and skilled waiters - especially in the upper/middle-priced and luxury levels of both Western and other traditions - this book is for practising waiters and those learning restaurant service as part of a college catering course.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 647.6 FUL (Browse shelf(Opens below)) 1 Available 103379
Long Loan TUS: Midlands, Main Library Athlone General Lending 647.6 FUL (Browse shelf(Opens below)) 1 Available 103378

Includes index.

Emphasizing the importance of restaurateurs, maitres d'hotel and skilled waiters - especially in the upper/middle-priced and luxury levels of both Western and other traditions - this book is for practising waiters and those learning restaurant service as part of a college catering course.

Powered by Koha