Manual of nutrition / Ministry of Agriculture, Fisheries and Food.
Material type: TextPublication details: London : HMSO, 1985.Edition: 9th edDescription: 131p. : ill. ; 21cmISBN:- 9780112427391 (pbk) :
- 0112427391 (pbk.) :
- 641.1 MIN
- TX551
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.1 MIN (Browse shelf(Opens below)) | 1 | Available | 104690 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.1 MIN (Browse shelf(Opens below)) | 1 | Available | 020636 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.1 MIN (Browse shelf(Opens below)) | 1 | Available | 207475 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 641.1 MIN (Browse shelf(Opens below)) | 1 | Available | 00211556 |
Browsing TUS: Midlands, Main Library shelves, Shelving location: Athlone General Lending Close shelf browser (Hides shelf browser)
641.1 MAD Food and nutrition / | 641.1 MIN Manual of nutrition / | 641.1 MIN Manual of nutrition / | 641.1 MIN Manual of nutrition / | 641.1 MIN Manual of nutrition / | 641.1 MON Experimental food chemistry / | 641.1 NIC Elementary food science / |
Previous ed.: 1976.
Bibliography: p124-125. _ Includes index.
Includes bibliographical references (p. 124-125) and index.