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Manual of nutrition /

Manual of nutrition / Ministry of Agriculture, Fisheries and Food. - 9th ed. - London : HMSO, 1985. - 131p. : ill. ; 21cm.

Previous ed.: 1976. Bibliography: p124-125. _ Includes index.

Includes bibliographical references (p. 124-125) and index.

ISBN: 9780112427391 (pbk) : £3.25 0112427391 (pbk.) : Đ3.25

LCCN: 86218765

Subjects--Topical Terms:
Nutrition.
Health & wholefood cookery

Subjects--Index Terms: Food Constituents Nutritional values

LC Class. No.: TX551

Dewey Class. No.: 641.1 MIN

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