Normal view MARC view ISBD view

Fat content and composition of animal products [electronic resource] : proceedings of a symposium, Washington, D.C., December 12-13, 1974 / Board on Agriculture and Renewable Sources Commission on Natural Resources and Food and Nutrition Board, Assembly of Life Sciences, National Research Council.

Contributor(s):

Material type: Text

TextPublication details: Washington : National Academy of Sciences, 1976.Description: x, 245 p. : illSubject(s):

Genre/Form:

LOC classification:

Online resources:

List(s) this item appears in: Nutrition

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Ebook	TUS: Midlands, Main Library Athlone Online	eBook (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	eBook Social and economic aspects of radioactive waste disposal considerations for institutional management /	eBook Alcohol in America taking action to prevent abuse /	eBook Biographical memoirs. Volume 60	eBook Fat content and composition of animal products proceedings of a symposium, Washington, D.C., December 12-13, 1974 /	eBook Managing coastal erosion	eBook Nutrient requirements of dogs	eBook Space science in the twenty-first century imperatives for the decades 1995 to 2015 : report of the study steering group /	Next

Includes bibliographies.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.