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Froth! [electronic resource] the science of beer / Mark Denny.

By: Contributor(s): Material type: TextTextPublication details: Baltimore : Johns Hopkins University Press, 2009.Description: ix, 183 p. : illSubject(s): Genre/Form: DDC classification:
  • 641.6/23 22
LOC classification:
  • TP577 .D476 2009
Online resources:
Contents:
The Evolution of beer -- How to make good beer at home -- Yeast population dynamics -- Brewing thermodynamics -- Bubbles -- Fluid flow -- Final thoughts.
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

Includes bibliographical references (p. 175-178) and index.

The Evolution of beer -- How to make good beer at home -- Yeast population dynamics -- Brewing thermodynamics -- Bubbles -- Fluid flow -- Final thoughts.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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