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Medieval flavors : food, cooking, and the table / Massimo Montanari ; translated by Beth Archer Brombert. [electronic resource]

By: Contributor(s): Material type: TextTextSeries: Arts and traditions of the tablePublisher: New York, New York : Columbia University Press, 2015Copyright date: ©2015Description: 1 online resource (279 pages) : illustrationsISBN:
  • 9780231539081 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Medieval flavors : food, cooking, and the table.DDC classification:
  • 394.1/20940902 23
LOC classification:
  • TX351 .M6613 2015
Online resources:
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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