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Healthy eating. (Record no. 1455)

MARC details
000 -LEADER
fixed length control field 01032nam a22002897 4500
001 - CONTROL NUMBER
control field BDZ0000180538
003 - CONTROL NUMBER IDENTIFIER
control field StDuBDS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180923141630.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 940214s1994 enka || 001 ||eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780340572573 (pbk) :
Terms of availability £5.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0340572574 (pbk) :
Terms of availability Đ5.99 : Formerly CIP
040 ## - CATALOGING SOURCE
Original cataloging agency Uk
Transcribing agency Uk
Modifying agency StDuBDSZ
049 ## - LOCAL HOLDINGS (OCLC)
Holding library YQAA
072 #7 - SUBJECT CATEGORY CODE
Subject category code VFM
Source thema
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2 DOY
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Doyle, Wendy.
245 10 - TITLE STATEMENT
Title Healthy eating.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Sevenoaks :
Name of publisher, distributor, etc. Hodder & Stoughton,
Date of publication, distribution, etc. 1994.
300 ## - PHYSICAL DESCRIPTION
Extent 204p.
520 8# - SUMMARY, ETC.
Summary, etc. A guide to what to eat and what to avoid to stay healthy, written by a senior nutritionist. It explains what proteins, fats and carbohydrates are, and destroys common misconceptions about how to eat a healthy diet. It includes chapters on contemporary eating and the link between health and food.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fitness & diet
Source of heading or term thema
653 0# - INDEX TERM--UNCONTROLLED
Uncontrolled term Humans
-- Nutrition
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 170814
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10055654
b main
c -
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC 0
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Operator's initials, OID (RLIN) 1
Cataloger's initials, CIN (RLIN) 010831
First Date, FD (RLIN) m
Local a
-- -
-- 0
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone General Lending 10/09/2001 31.00 18 3 613.2 DOY 100513 20/06/2019 1 31.00 14/08/2017 Long Loan

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