Meat culture / edited by Annie Potts. [electronic resource]
Material type: TextSeries: Human-animal studies ; Volume 17.Publisher: Leiden, [The Netherlands] ; Boston, [Massachusetts] : Brill, 2017Copyright date: ©2017Description: 1 online resource (308 pages)ISBN:- 9789004325852 (e-book)
- 641.3/6 23
- GT2868.5 .M35 2017
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.