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		Food choice and the consumer / [edited by] David Marshall. by Marshall, David, 1961- Marshall, David Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: London : Blackie Academic & Professional, 1995 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.31 MAR. Place hold Place recall Add to cart (remove)
		No cover image available Exploring a vision [electronic resource] : integrating knowledge for food and health : a workshop summary / by Tina I. Rouse and Debra P. Davis ; planning group for a workshop on Exploring a vision--integrating knowledge for food and health ; Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies. by Rouse, Tina I Davis, Debra P ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, c2004 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Health, nutrition and food demand [electronic resource] / edited by Wen S. Chern and Kyrre Rickertsen. by Chern, Wen S Rickertsen, Kyrre ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Wallingford, UK ; Cambridge, MA : CABI Pub., c2003 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)
		No cover image available Assessing changing food consumption patterns [electronic resource] / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council. by Assembly of Life Sciences (U.S.). Committee on Food Consumption Patterns ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1981 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Lists: Nutrition. Place recall Add to cart (remove)
		No cover image available Sociology on the menu [electronic resource] : an invitation to the study of food and society / Alan Beardsworth and Teresa Keil. by Beardsworth, Alan, 1945- Keil, Teresa, 1935- ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: London ; New York : Routledge, 1996 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Cultivating food justice [electronic resource] : race, class, and sustainability / edited by Alison Hope Alkon and Julian Agyeman. by Alkon, Alison Hope Agyeman, Julian ProQuest (Firm) Series: Food, health, and the environment Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge, Mass. : MIT Press, c2011 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Sustainable diets : how ecological nutrition can transform consumption and the food system / Pamela Mason and Tim Lang. by Mason, Pamela, 1969- [author.] Lang, Tim [author.] Series: Earthscan book Material type: Text; Format: print regular print ; Literary form: Not fiction Publisher: London ; New York : Routledge, Taylor &Franicis Group, 2017 Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone General Lending 338.19 MAS, ... Lists: Nutrition. Place hold Place recall Add to cart (remove)
		Food and health in early modern Europe : diet, medicine and society, 1450-1800 / David Gentilcore. [electronic resource] by Gentilcore, David [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, England : Bloomsbury Academic, 2016Copyright date: ©2016 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Food, power, and agency / edited by Jürgen Martschukat, Bryant Simon. [electronic resource] by Simon, Bryant [editor.] Martschukat, Jürgen [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, England : Bloomsbury Publishing, [2017]Copyright date: ©2017 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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