Food ethics [electronic resource] / ed. by Ben Mepham.
Material type:
TextSeries: Professional ethicsPublication details: London ; New York : Routledge, 1996.Description: xiv, 178 pSubject(s): Genre/Form: LOC classification: - HD9000.5 .F5948 1996
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references (p. [170]-172) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.