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Functional foods : concept to product / edited by Glenn R. Gibson, Christine M. Williams. by Series: Woodhead Publishing in food science and technology | Woodhead publishing in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : Cambridge, England : CRC Press ; Woodhead Pub., c2000
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 615.854 GIB.
Food science research and technology [electronic resource] / Isaak Hülsen and Egon Ohnesorge, editors. by Series: Food science and technology series (Nova Science Publishers)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, Inc., c2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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