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		No cover image available Plant food allergens [electronic resource] / edited by E.N. Clare Mills, Peter R. Shewry. by Mills, E. N. Clare Shewry, P. R. (Peter R.) ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, c2004 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		No cover image available Wheat gluten [electronic resource] / edited by Peter R. Shewry, Arthur S. Tatham. by International Workshop Gluten (7th : 2000 : Bristol, England) Shewry, P. R. (Peter R.) Tatham, Arthur S ProQuest (Firm) Series: Special publication ; n. 261 Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge [England] : RSC, 2000 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Wheat : chemistry and technology / edited by Khalil Khan and Peter R. Shewry. [electronic resource] by Khan, Khalil [editor.] Shewry, P. R. (Peter R.) [editor.] Edition: Fourth edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: St. Paul, Minnesota : AACC International, 2009Copyright date: ©2009 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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