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Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Berkeley, California : University of California Press, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
The handbook of food and anthropology / edited by Jakob A. Klein and James L. Watson. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London, England : Bloomsbury Academic, 2019Copyright date: 2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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