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Reducing impacts of food loss and waste : proceedings of a workshop / Franklin Carrero-Martinez, Emi Kameyama, and Paula Tarnapol Whitacre, rapporteurs ; Committee on Reducing Food Loss and Waste: A Workshop on Impacts, Science and Technology for Sustainability Program, Policy and Global Affairs. [electronic resource]
Material type:
TextPublisher: Washington, District of Columbia : National Academies Press, [2019]Copyright date: ©2019Description: 1 online resource (v, 106 pages) : illustrationsContent type: - 9780309490566 (e-book)
- 628.445 23
- TD804 .R438 2019
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.