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Accounting and financial analysis in the hospitality industry / Jonathan A. Hales.

By: Material type: TextTextPublication details: Amsterdam ; London : Elsevier/Butterworth-Heinemann, c2005.Description: xiii, 296 p. ; 26 cmISBN:
  • 0750678968 (pbk.
Subject(s): DDC classification:
  • 657.837 HAL
Contents:
Chapter 1 Introduction to Numbers, Accounting, and Financial Analysis Chapter 2 Foundations of Financial Analysis Chapter 3 Accounting Office Organization and Operations Chapter 4 The Profit and Loss Statement Chapter 5 The Balance Sheet and Statement of Cash Flows Chapter 6 Hotel Management Reports Chapter 7 Revenue Management Chapter 8 Comparison Reports and Financial Analysis Chapter 9 Forecasting A Very Important Management Tool Chapter 10 Budgets Chapter 11 Corporate Annual Reports Chapter 12 Personal Financial Literacy.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 657.837 HAL (Browse shelf(Opens below)) 1 Available 129677

Includes index.

Chapter 1 Introduction to Numbers, Accounting, and Financial Analysis Chapter 2 Foundations of Financial Analysis Chapter 3 Accounting Office Organization and Operations Chapter 4 The Profit and Loss Statement Chapter 5 The Balance Sheet and Statement of Cash Flows Chapter 6 Hotel Management Reports Chapter 7 Revenue Management Chapter 8 Comparison Reports and Financial Analysis Chapter 9 Forecasting A Very Important Management Tool Chapter 10 Budgets Chapter 11 Corporate Annual Reports Chapter 12 Personal Financial Literacy.

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