Food and society in classical antiquity [electronic resource] / Peter Garnsey.
Material type:
TextSeries: Key themes in ancient historyPublication details: Cambridge, U.K. ; New York : Cambridge University Press, 1999.Description: xiv, 175 p. : illSubject(s): Genre/Form: DDC classification: - 394.1/2/0937 21
- GT2853.G8 G37 1999
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references (p. 149-168) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.