Working the plate : the art of food presentation / Christopher Styler ; photography by David Lazarus.

By:

Styler, Christopher

Contributor(s):

Lazarus, David

Material type: Text

TextPublication details: Hoboken, N.J. : John Wiley ; Chichester : John Wiley [distributor], c2006.Description: 200 p. : col. ill., col. ports. ; 25 cmISBN:

9780471479390 (hbk.) :
047147939X

Subject(s):

DDC classification:

641.5 STY

LOC classification:

TX652 .S826 2006

Contents:

The minimalist -- The architect -- The artist -- Contempory European style -- Asian influences -- The naturalist -- Dramatic flair -- Desserts: classic and contemporary.

Summary: Long awaited by professional chefs, this guide will also delight and inspire sophisticated home cooks. Acclaimed food stylist Christopher Styler identifies seven distinctive plating styles, from minimalist to naturalist to dramatic.

Holdings ( 1 )
Title notes ( 3 )

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Long Loan	TUS: Midlands, Main Library Athlone General Lending	641.5 STY (Browse shelf(Opens below))	1	Available		216324

Includes index.

The minimalist -- The architect -- The artist -- Contempory European style -- Asian influences -- The naturalist -- Dramatic flair -- Desserts: classic and contemporary.

Long awaited by professional chefs, this guide will also delight and inspire sophisticated home cooks. Acclaimed food stylist Christopher Styler identifies seven distinctive plating styles, from minimalist to naturalist to dramatic.