Hospitality accounting / Richard Kotas, Michael Conlan.
Material type: TextSeries: Tourism and hospitality management series | Tourism and hospitality management seriesPublication details: London : International Thomson Business, 1997.Edition: 5th edDescription: xi, 443p. : ill. ; 25 cmISBN:- 9781861520869 (pbk.) :
- 1861520867 (pbk.) :
- Accounting in the hotel and catering industry
- 657.837 KOT
- HF5686.H75K6 1997
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 657.837 KOT (Browse shelf(Opens below)) | 1 | Available | 113376 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 657.837 KOT (Browse shelf(Opens below)) | 1 | Available | 112014 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 657.837 KOT (Browse shelf(Opens below)) | 1 | Available | 112013 | ||
Short Loan | TUS: Midlands, Main Library Athlone General Lending | 657.837 KOT (Browse shelf(Opens below)) | 1 | Available | 113377 |
Previous ed.: published as Accounting in the hotel and catering industry. 1981.
Includes index.
Focusing on the key areas of accounting required to run a hotel, this text involves lots of cases and questions which help to emphasise the application of theory to practical business issues. It includes room pricing and guest's deposits.