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Hospitality accounting / Richard Kotas, Michael Conlan.

By: Contributor(s): Material type: TextTextSeries: Tourism and hospitality management series | Tourism and hospitality management seriesPublication details: London : International Thomson Business, 1997.Edition: 5th edDescription: xi, 443p. : ill. ; 25 cmISBN:
  • 9781861520869 (pbk.) :
  • 1861520867 (pbk.) :
Other title:
  • Accounting in the hotel and catering industry
Subject(s): DDC classification:
  • 657.837 KOT
LOC classification:
  • HF5686.H75K6 1997
Summary: Focusing on the key areas of accounting required to run a hotel, this text involves lots of cases and questions which help to emphasise the application of theory to practical business issues. It includes room pricing and guest's deposits.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 657.837 KOT (Browse shelf(Opens below)) 1 Available 113376
Long Loan TUS: Midlands, Main Library Athlone General Lending 657.837 KOT (Browse shelf(Opens below)) 1 Available 112014
Long Loan TUS: Midlands, Main Library Athlone General Lending 657.837 KOT (Browse shelf(Opens below)) 1 Available 112013
Short Loan TUS: Midlands, Main Library Athlone General Lending 657.837 KOT (Browse shelf(Opens below)) 1 Available 113377

Previous ed.: published as Accounting in the hotel and catering industry. 1981.

Includes index.

Focusing on the key areas of accounting required to run a hotel, this text involves lots of cases and questions which help to emphasise the application of theory to practical business issues. It includes room pricing and guest's deposits.

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