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Caban : the cookbook : brasilian barbecue & byond / David Ponte, Lizzy Barber & Jamie Barber ; with chef David Rood. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing, 2014
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Peter Burns Collection 641.5981 PON.
How to cook / Claire Macdonald, Jenny Stringer ; general editor Camilla Schneideman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing Limited, 2013Copyright date: ©2013
Other title:
  • Leiths how to cook.
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.5 MAC.
Byron : the cookbook / Tom Byng & Fred Smith. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing, 2016
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.50941 BYN.
The Ivy now / Fernando Peire. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing, 2017
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Peter Burns Collection 641.509421 PEI.
Deep South : new Southern cooking / Brad McDonald. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing, 2016
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Peter Burns Collection 641.5975 MCD.
Quality Chop House : recipes and stories from a London classic / Will Launder, Dan Morgenthau and Shaun Searley. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Quadrille Publishing, 2019
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Peter Burns Collection 641.5 LAN.
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